Simple recipes. Tasty and fast dishes: recipes

Today we will tell you how to cook simple and quick dishes. There are various dishes that can be done in literally twenty to thirty minutes. In our article we will consider some of them.

Baked Potato with Lard

So, what can you cook quick meals? For example, baked potatoes. Such food will appeal to those who do not like to be in the kitchen for a long time. The flavor will add greens to the dish.

To prepare, you will need:

• 100 grams of salty bacon;
• four pieces of new potatoes;
• salt;
• greenery;
• pepper.

Cooking

Steamed fish in a slow cooker

Such a healthy quick meal can be steamed. This delicious food will appeal to those on a diet.

We suggest you make sure that healthy things can be tasty.

To prepare such a meal you will need:

• 250 grams of vegetables (any to your taste);
• 250 ml of water;
• 300 grams of salmon;
• salt;
• 30 ml sour cream;
• spice.

Steaming fish

1. Rinse the fish first. Peel it off.
2. After salt and pepper, sprinkle with your favorite spices. Then dip the fish in sour cream.
3. Pour water into the bowl. Place a steam cooking tank on top. Then put vegetables and salmon there.
4. Close the cooker with a lid. Select Steaming. The cooking process will take fifteen minutes.
5. After this time, you will hear a beep. After that, you can serve the dish on the table.

  and cucumbers

Continuing to describe recipes for quick dishes, consider another. Let's talk about how to make a salad of eggs and wild garlic. This dish is filled with vitamins.

To make a salad you will need:

• 200 grams of cucumbers;
• 150 grams of wild garlic;
• salt;
• three tbsp. spoons of sour cream;
• three eggs.

Step-by-step recipe for creating a dish

1. Initially prepare all components. Boil hard boiled eggs. Then cool them.
2. Wash the cucumbers, cut into thin half rings. Then fold in a deep plate.
3. Cut the boiled eggs into small pieces.
4. After chopping wild garlic.
5. Then add it to the salad.
6. Then pour sour cream, salt the dish to your liking.
7. Stir salad, then serve.

Cheese and parsley roll

Those who want to cook quick meals will be interested to know how cheese roll is made. Such an appetizer is suitable if guests come unexpectedly. The roll is not only tasty, but also beautiful. Therefore, decorate any table.

• eight tbsp. tablespoons of mayonnaise;
• 250 grams of grated cheese;
• two Armenian pita breads;
• dill greens;
• one head of garlic;
• parsley greens.

Cooking roll

1. Grate cheese.
2. Peel the garlic. Then pass it through the press.
3. Finely chop the dill and parsley.
4. Mix all components.
5. Then expand the pita bread. After the entire surface, spread a thin layer of mayonnaise on one side.
6. Distribute the filling on pita evenly. Roll it into a roll. Refrigerate for about thirty minutes to soak.
7. Finished roll cut into pieces obliquely.

Salad with Chicken and Vegetables

What other fast foods are there? For example, a salad with vegetables and chicken. This dish is not only simple, quick to prepare, but also healthy. After all, it contains a lot of protein, thanks to chicken, and vitamins (a lot of vegetables). If you want to make a dietary dish, then use yogurt instead of mayonnaise.

For cooking you will need:

• three tomatoes;
• mayonnaise;
• 0.5 cups of grated cheese;
• salt;
• three hundred grams of chicken;
• pepper;
• two cucumbers;
• bulgarian pepper.

Cooking salad

1. Initially put the chicken in a pot of salted boiling water. Cook it for twenty minutes. During this time, she will just cook.
2. After wash the bell pepper, clean from membranes and seeds. After cut into small cubes. Then put in a salad bowl.
3. Cool the chicken. Cut it into cubes the same size. Then add to the salad bowl.
4. Put chopped tomatoes there.
5. After that add chopped cucumbers, pepper, salt, grated cheese and, of course, mayonnaise to the plate. Then mix the dish. All salad can be served on the table.

Fillet in a pan

Continuing to describe fast food, we’ll talk about fillets in a pan. This recipe is very simple. Such a dish will appeal to those who love fish, but he does not have much time to prepare dishes.

For cooking you need:

• olive oil;
• salt;
• 800 grams of salmon fillet;
• pepper.

Cooking a delicious fish dish

Pasta with Bacon and Chicken

Finishing to describe fast and tasty dishes, you can not help but remember about pasta. Such a meal is very satisfying. Therefore, be sure to cook it at home.

For cooking you will need:

• 50 ml cream;
• pepper;
• 200 grams of bacon;
• 50 grams of grated parmesan;
• spice;
• 300 grams of chicken;
• salt;
• 250 grams of pasta;
• two eggs.

Step-by-step pasta recipe

Burbot soup

Now we’ll show you how to cook another quick dish. This food is perfect for a family dinner

For cooking you will need:

• one burbot;
• three potatoes;
• two bay leaves;
• carrot;
• 5 pieces. pepper peas.
• a tablespoon of chopped parsley;
• 1.5 liters of water.

Soup cooking process

1. First remove the hide from the burbot. Rinse and gut it.
2. Then cut the fish into slices.
3. After peel the onion and chop finely.
4. Peel the carrots, rinse. Then cut into circles.
5. Peel the potatoes, rinse. After cut into cubes.
6. Put the vegetables in the pan. Fill them with water.
7. Put the pot on the fire, bring to a boil and toss the bay leaf, parsley and pepper.
8. Five minutes later add the fish. Bring the soup to a boil.
9. Then cook another fifteen minutes. Serve soup with sour cream and bread.

Conclusion

Now you know how to cook quick meals. Photos of some of them are presented in the article for clarity. We hope that our recommendations will help you prepare such simple dishes at home. Good luck!

It’s a shame to waste your time cooking sophisticated dishes! But this does not negate the fact that sometimes you want something unusual, satisfying and very tasty.

Each of these dishes can cook in 30 minutes. The secret of these recipes is not in the skill of the cook, but in the right spices, selected for certain products.

Fast food

The ingredients are designed to give you two servings - for yourself and another hungry. Enjoy not only the food, but also the cooking process!

Roast Chicken with Asparagus

Ingredients

• 2 chicken breasts
• 1 bunch asparagus
• 1 tbsp. l soy sauce
• 1 tbsp. l honey
• 1 tbsp. l olive oil
• 4 cloves of garlic
• green onions
• 2 tsp sesame oil
• sesame

Cut the chicken breast into small pieces. Marinate poultry in a mixture of soy sauce and honey. Heat the pan, pour the oil in there. Sliced \u200b\u200basparagus fry for 5 minutes over high heat. When the asparagus is cooked, put it on a plate and start frying the meat. The chicken will be ready in 10-15 minutes. At the end of cooking, add the remaining marinade, onion, garlic. Sprinkle the finished dish with sesame seeds. For a side dish rice is great.

Fast pizza

Ingredients

• 1 wheat cake (can be replaced with pita bread)
• mozzarella
• 1 tomato
• 5-6 basil leaves or ground basil
• 3 cloves of garlic
• 1.5 tbsp. l olive oil
• 1.5 tbsp. l balsamic vinegar
• salt and pepper

Crush the garlic clove and stir with butter. Coat portions of the tortilla with this mixture. Place the base in a preheated oven for 5 minutes, then put thin slices of mozzarella on top. Salt and pepper the cheese, top thinly sliced \u200b\u200btomatoes. The dish will be ready in 7-10 minutes, make sure that the bread base does not dry out and does not burn. Hot pizza fields with a mixture of balsamic vinegar and oil, season with garlic and sprinkle with basil.

Lo maine

Ingredients

• 150 g egg noodles
• 1 tbsp. l olive oil
• 2 cloves of garlic
• 200 g champignon
• 1 red bell pepper
• 1 carrot
• 1/2 cup pea
• 3 cups young spinach

For the sauce

• 2 tbsp. l soy sauce
• 2 tsp Sahara
• 1 tsp sesame oil
• 1/2 tsp ground ginger
• 1/2 tsp hot ketchup

In a large bowl, thoroughly beat all the ingredients for the sauce. Boil the noodles. Heat the pan and simmer bell pepper, mushrooms, carrots and garlic with olive oil over medium heat. Add spinach and peas at the end. Combine the noodles with the sauce and vegetables - the exotic dish is ready!

Spicy salmon

Ingredients

• 4 slices of salmon
• 1 cup rice
• 2 tbsp. l brown sugar (you can regular)
• 1 tbsp. l honey
• 2 tbsp. l olive oil
• 1 tsp red pepper
• 1 tsp caraway seeds
• 1/8 tsp salt
• 1/8 tsp black pepper

Right. Mix honey with oil and brush slices of salmon with this mixture. Separately mix sugar, salt, pepper and caraway seeds, and grind fish with these seasonings. Heat the pan well and fry the fish over medium heat. Serve salmon with rice and a slice of lemon.

Shrimp Tacos

Ingredients

• 8 corn tortillas
• 2 limes or lemons
• 1 cup sour cream
• 2 cups purple cabbage
• 1.5 tbsp. l olive oil
• 1.5 tsp chili powder
• a pinch of pepper
• 700 g shrimp
• 1 bell pepper
• 1 shallot
• 2 cloves of garlic
• 1 tomato
• 1 avocado
• 1/4 cup cilantro

Pepper, garlic and shallots chopped in a blender. Dice the tomato and avocado and add to this mixture. Season it with lemon juice, salt and cilantro. Shrimp mix with salt, black and red pepper and olive oil, fry in a pan for a couple of minutes. Preheat the cakes in the microwave, grease with sour cream. Put shredded cabbage, shrimp and sauce on top.

Beans with Tomatoes

Ingredients

• 1 can of canned beans
• 200 g chorizo \u200b\u200b(or any other hot sausages)
• 1 onion
• 2 cloves of garlic
• 1 can of canned tomatoes
• 1 tsp brown sugar
• 4 eggs
• 50 g parmesan
• 2 tbsp. l olive oil
• greenery

Chop the sausages and fry with onions and garlic in olive oil. Add tomatoes and sugar, boil the mixture until it thickens. Next, add the beans, sprinkle the dish with grated Parmesan and place in the preheated oven for 5 minutes. Sprinkle with greens on top.

Pasta with tomatoes and basil

Ingredients

• 250 g spaghetti
• 1 onion
• 4 cloves of garlic
• 250 g of cherry tomatoes (you can - ordinary tomatoes)
• a bunch of basil
• bunch of parsley
• 2 tbsp. l olive oil
• 2 tsp salt
• 1/2 tsp black pepper
• a pinch of red pepper
• 5 glasses of water
• parmesan

Finely chop vegetables and herbs. In a large pan, add all the ingredients and cook the pasta for about 10 minutes, until the sauce thickens. Sprinkle the finished dish with Parmesan.

Quesadilla with mushrooms and cheese

Ingredients

• 1 tbsp. l olive oil
• 2 finely chopped tomatoes
• 300 g chopped champignons
• 1-2 chopped garlic cloves
• salt, pepper to taste
• 4-8 tortillas cakes (you can - pita bread or any unleavened cakes)
• 250 g grated cheese (gouda, emmental or cheddar)
• 4 feathers of green onions

Sauté mushrooms with garlic in oil for 5 minutes. Add tomatoes, salt and pepper, simmer lightly. Put on a plate, cool slightly. Cut the cakes in half, put a half of the mushroom filling and cheese with herbs on one half, cover the second. Fry the cakes in a dry pan to melt the cheese. Serve the cut cakes in half hot.

Avocado and Cheese Sandwich

Ingredients

• 2 slices of bread
• 2 tablespoons pesto
• 2 slices of hard cheese
• small handful of spinach
• 1/4 avocado
• 2 tbsp. l crumbled feta cheese (or any that crumbles)
• olive oil for frying

Brush the bread with pesto sauce. Put a slice of avocado, a slice of cheese, spinach and feta cheese on top. Gently cover with one more slice of cheese and a slice of bread. Fry bread in olive oil on both sides until golden brown.

Pork chop

Ingredients

• 2 tbsp. l butter
• 3 tbsp. l hot sauce
• 4 pieces of loin about 1.5 cm thick
• 4 thin slices of mozzarella cheese
• salt and pepper

Salt chops with salt and pepper. Melt butter in a pan, add hot sauce, mix well. Fry the chops on each side until golden brown, put the cheese on top and put in the oven to bake. Cooking time from this moment will take approximately 20 minutes.

Zucchini Pasta

Ingredients

• 500 g pasta
• 4 cloves of garlic
• 15 cherry tomatoes
• dried basil
• ground black pepper
• grated parmesan cheese
• 3 tbsp. l olive oil
• 4 zucchini

Boiled spaghetti. Chop zucchini, tomatoes and garlic carefully. Squash carcasses over medium heat with butter until they soften. Season them with garlic and pepper. Separately, fry the tomatoes with basil. Mix pasta with vegetables, sprinkle with parmesan on top.

Spinach with chickpeas

Ingredients

• 700 g fresh or frozen spinach
• 400 g boiled or canned chickpeas
• 3 cloves of garlic
• 6 radishes
• several branches of cilantro
• ginger oil (can be replaced with ground ginger)
• olive oil
• paprika

Boil the spinach, toss it in a colander so that the glass is full of liquid. Pour spinach over butter, sprinkle with ginger. Oil-fry the garlic with fresh chickpeas, if not fresh - pre-boil it. At the end of cooking, add radish sliced \u200b\u200binto thin slices. Serve a mixture of peas and spinach, sprinkle cilantro on top.

Tortellini with tomatoes and spinach

Ingredients

• 250 g tortellini with ricotta and spinach
• 1 tbsp. l olive oil
• 250 g of cherry tomatoes
• 40 g chopped parsley
• 3 tbsp. l grated parmesan

Fry the tomatoes in oil while the tortellini is boiled. Drain the water, leaving very little at the bottom, add tortellini, water, parsley and parmesan to the pan with tomatoes. Season with salt and pepper together, add more parmesan as needed.

Fried telapia

Ingredients

• telapia fillet
• vegetable oil
• 1 tbsp. l dried paprika
• 2 tsp thyme
• 1 tsp oregano
• 1 tsp dried garlic
• 1 tsp salt
• 1/2 tsp ground black pepper
• 1/2 tsp ground red pepper

Mix the spices, roll the fish in them and fry the fillet on both sides well.

Cauliflower with spices

Ingredients

• 1 head of cauliflower (500 g)
• 2 tsp vegetable oil
• 2 cloves of garlic
• 2 tbsp. l soy sauce
• 1 lime
• chopped green onions
• 1 tbsp. l hot sauce

In a preheated pan, fry the cabbage with garlic. Reduce heat, add lime juice and hot sauce, a little more onion. Serve the finished dish with herbs.

These 15 recipes are created for those who want to cook delights incredibly fast. With this approach, you can do something special at any time, succumbing to the culinary mood. Use it yourself and do not forget to show them to your friends!

Edition “So Easy!”

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The speed of preparation, the number of ingredients, their processing and dozens of other factors determine the complexity of the preparation of the dish. Tasty and simple dishes, recipes with photos for beginners and beginners, occupy a separate section of cooking, because preparing a dish from a small number of products and in a short time is a whole art!

When embarking on a culinary path, don't be afraid to experiment. Sooner or later you will succeed! Always try the dish first. You, as a creator, evaluate him as the most picky and strict critic. And do not be afraid of mistakes, because all of them are just steps on the path to success!

Cook delicious and simple dishes with photos to the joy of yourself and your loved ones!

You can find delicious, inexpensive, easy and simple recipes with photo dishes for beginners and beginners on the website of the Culinary League. Using such simple recipes is very convenient. Thanks to them, you will learn the basic principles of cooking, but to achieve true heights in this difficult task you can only with your labor. Experience, experience and once again experience - this is the key to your success. If you think any combination of products is successful - try it to taste, and perhaps you will give the world a new dish! Sometimes culinary masterpieces are born precisely from a combination of incongruous: everything is in your hands!

Still think that cooking food from simple recipes with photo dishes for every day from the Culinary League - is it difficult? Get rid of this misconception right now by testing in practice one of our recipes with photos for beginners and newcomers!