In the oven, chicken wings. Spicy BBQ chicken wings Oven-baked BBQ chicken wings recipe

Anyone can prepare chicken wings that are quite simple. It is worth noting that this product tastes best if it is fried or baked. There are a huge number of cooking methods. Honey baked in batter, with soy sauce, with herbs and so on are very tasty.

To make the dish aromatic and crispy, you need to properly marinate the product. This is the main secret.

What can you make a marinade from?

Perhaps every housewife knows the recipe for marinated barbecue wings. However, not everyone's dish turns out delicious. There are simply a huge number of recipes for traditional and modern marinades. The principle of their preparation is the same, but there are certain nuances that need to be taken into account. As a rule, the marinade combines acids, for example, lemon juice, vinegar, yogurt, various vegetable oils, including corn, soybean, sesame, olive and others, and, of course, flavoring components: ginger, sesame, honey, mustard, fruits, herbs, peppers, salt, spices and so on. And these are not all components.

Every housewife can master the marinade recipe for barbecue wings. The main thing is to follow certain rules.

The recipe for barbecue wings in any case involves preparing a marinade. To make this product work, you should follow some tips:


BBQ Wings with Cheese Recipe

To prepare this dish, it is better to use blue cheese, for example, “Dor Blue”, it will give the wings a French piquancy.

Ingredients:

  1. Chicken wings - 1.5 kilograms.
  2. Butter - 70 grams.
  3. Hot sauce - 50 grams. You can use ketchup.
  4. Apple cider vinegar, natural - 1 tablespoon.
  5. Pepper and salt - to taste.
  6. Blue cheese sauce.

How to Make Blue Cheese Sauce

To prepare you will need:

  1. Sour cream - 2 cups. It is advisable to use a product with a fat content of less than 20%.
  2. A few egg yolks.
  3. A clove of garlic.
  4. Chopped parsley - 3 tablespoons.
  5. Lemon juice - a tablespoon.
  6. Apple cider vinegar - 2 tablespoons.
  7. Shredded Dor Blue cheese - 200 grams.
  8. Salt, pepper - to taste.

Preparing the sauce is very simple. All components must be placed in one container and mixed thoroughly. The finished mixture must be placed in the refrigerator for several hours.

How to cook

To begin with, the meat needs to be salted and, of course, pepper. After this, you need to heat the oil to 185 ° C and fry the wings until appetizing. For these purposes, it is better to use a deep fryer. Remaining oil from meat should be removed with paper towels. You should put a frying pan on the fire. In it you need to melt the butter, add hot sauce or ketchup and apple cider vinegar. The prepared mixture can be poured over the fried wings. This completes the preparation. Before serving, top the dish with blue cheese sauce.

Wings in spicy sauce

The recipe for barbecue wings in spicy sauce can be found in several versions. Here's one of them. To prepare you will need:


How to cook

To make the marinade, you need to take a glass container and mix all the ingredients except the meat in it. Soak the wings in the prepared mixture for 30 minutes and then bake on a wire rack. This is not the only cooking method. You can make BBQ chicken wings in the oven. The recipe remains the same. Only the heat treatment method changes.

To prepare a dish in the oven, the meat must be placed in a baking tray, preferably of medium depth, and then coated with the prepared marinade. After this, the container with the wings should be placed in the heat. It is better to preheat the oven to 190 °C. You need to bake for an hour. In this case, the meat should be turned over several times, coating everything with marinade. Ready wings can be served hot or cold. This dish is ideal as an appetizer.

Is it possible to deep fry?

BBQ wings in spicy sauce can also be deep-fried. However, before heat treatment, it is better to roll the meat in a mixture made from corn and wheat flour. After this, the wings need to be fried on both sides. At the end of cooking, the meat should be cleaned of fat, as it is very harmful.

Maple BBQ Wings with Honey

These are festive BBQ chicken wings. A recipe with a photo makes the cooking process much easier. You will need:

  1. Chicken wings - 2 kilograms.
  2. Honey - 100 grams.
  3. Brown sugar - 100 grams.
  4. Garlic - several cloves.
  5. Onion feathers - three pieces.
  6. Soy sauce - 50 grams. Preferably dark.
  7. Freshly ground black pepper - ¼ teaspoon.
  8. Korean pepper - optional, on the tip of the knife.
  9. Sesame, cilantro seeds and

How to cook properly

Before cooking, the meat must be washed and then dried. After this, each wing should be cut into three parts, dividing carefully at the joints. In a not very large bowl you need to mix pepper, ketchup, soy sauce, onion, garlic, sugar and honey.

If the barbecue wings will be cooked in the oven, you should place them in a deep enough baking dish. After this, the meat must be poured with a large amount of sauce. It is also worth preheating the oven to 170°C. Bake the meat for 60 minutes. In this case, the wings need to be turned over, it is advisable to do this three times.

After this, the oven temperature should be increased to 200 °C. You need to bake the wings at this temperature for another 30 minutes. The dish should acquire a uniform brown crust. Don't forget to turn the meat. This needs to be done every 10 minutes.

The finished dish should be removed from the oven and garnished with finely chopped green onions, sesame seeds and coriander.

Chicken wings in peanut butter

To prepare this dish you will need:

  1. Peanut butter - 80 grams.
  2. Melted butter - 8 tablespoons.
  3. Chicken wings - from 15 to 20 pieces.
  4. Tabasco sauce - 4 tablespoons.
  5. White, cayenne, black pepper, salt - a teaspoon each.

How to cook

You get delicious chicken wings in BBQ sauce. The recipe for their preparation is quite simple and does not require any special expenses. First you need to wash the meat and dry it. Each wing should be divided into two parts by making cuts at the joint. Two large baking sheets need to be greased. For this, it is better to use peanut butter: a few for each.

Now you can prepare the marinade. To do this, you need to pour the remaining peanut butter into the container and add all the ingredients from the recipe, of course, except for the meat. It is better to mix the ingredients in a small saucepan. After all, the oil needs to be slightly heated. Stir until the butter has completely melted.

Place the prepared chicken wings in a bowl and pour over the prepared marinade. Each piece of meat should be evenly coated with the mixture. Therefore, everything should be mixed thoroughly. The wings should be marinated for half an hour.

You can bake the meat in the oven at 200°C for 30 minutes. After this, you need to drain all the liquid, turn the wings over and keep them in the heat. For the last stage, 20 minutes will be enough.

Meat is tasty and healthy, especially tasty if you know how to cook it correctly. Chicken wings and legs with various delicious sauces and breadings are almost the best food for spending time together at home with friends, for example, watching the World Cup finals, a good movie or for Halo legs, for example.

Basically, dude, when you've got valuable time with friends on the line, go to the nearest supermarket and buy some wings. And we will tell you how to bring them to a tasty state.

1. Wings in honey BBQ sauce


For Americans, the Super Bowl is a tradition, and a very natural one at that. And this method of preparing wings is traditional for Super Bowl wings. So, you will need, besides, of course, wings:

  1. 200 ml ketchup;
  2. 200 ml white vinegar;
  3. 100 ml molasses (can be replaced with brown sugar);
  4. 100 ml liquid honey;
  5. 1 teaspoon liquid smoke (to add a smoky flavor, but absolutely not necessary if you have a grill or barbecue);
  6. 1/2 teaspoon ground black pepper;;
  7. 1/2 teaspoon salt
  8. 1/4 teaspoon granulated garlic;
  9. 1/4 spoon of onion powder;
  10. 1/4 teaspoon of the famous Tabasco sauce.


Combine all ingredients in a small saucepan, bring to a boil and simmer for 30 minutes until mixture thickens. Stir occasionally. Remove from the heat, cool and coat the chicken legs and wings thoroughly, place them on a baking sheet, and place the baking sheet in the oven preheated to 160 degrees for 25-30 minutes.

2. Chicken baked with honey and pistachios


A very original recipe for delicious chicken with pistachios. For the sauce, serving 4-6 people (16 wings or legs), you will need:

  1. 1 packet of sweet paprika;
  2. 50 grams of coarse sea salt;
  3. 2 teaspoons granulated garlic;
  4. 2 teaspoons ground pepper;
  5. 2 tablespoons ground ginger;
  6. 2 tablespoons of onion powder;
  7. 2 tablespoons rosemary;
  8. 3 tablespoons unsalted butter;
  9. 1 clove of minced garlic;
  10. 1 cup chopped and well-roasted pistachios;
  11. 200 ml honey;
  12. 1/2 teaspoon sea salt to pistachio sauce.

The wings can be steamed in a water bath for 10 minutes, or not. Then combine butter, garlic, pistachios, and honey in a separate bowl and boil for five minutes, add all the above products into it and boil for another five minutes. Cool it down. Coat the chicken with the resulting sauce and leave in the refrigerator for three hours. Place the wings on a sheet of parchment or baking paper that has been previously spread on a baking pan. Preheat the oven to 200 degrees. Bake the wings for 20 minutes

3. Chicken wings wrapped in bacon


All you need to make this dish is 20 slices of bacon per ten wings. And a little pepper.
First, soak 20 toothpicks in warm water for an hour. Trim the wings a little so that they can be easily folded and tied with a slice of bacon in a spiral, starting from the top. Secure the slices well on all sides with toothpicks, don’t get carried away: two are enough. Sprinkle pepper on top. Preheat the oven to 160 degrees, place the resulting wings on a wire rack and bake for twenty minutes, then turn the wings over and bake again for the same amount.

4. Chicken wings in Coca-Cola


Strange recipe, we haven’t tried it, but try it and tell us in the comments. For four servings you will need:

  1. 2 tablespoons olive oil (some people recommend using canola oil, but we honestly don't know where to get it);
  2. 2 tablespoons soy sauce;
  3. 2 tablespoons of sherry (you can replace it with rice wine);
  4. 200 ml Coca-Cola (not diet, not flavored);
  5. green onions;
  6. a pinch of black pepper.

Preheat the oven to 180 degrees. Make a sauce from the above ingredients, whisk it well. Use a deep frying pan with a thick bottom, melt the butter on it and fry the wings until golden brown, pour the sauce over them and simmer for another five minutes, until the crust begins to resemble caramel. Remove from heat, cool slightly, sprinkle pepper on top, spread baking paper over the pan, place the wings on it and bake for another 25 minutes. Sprinkle green onions on top.

5. Chicken wings with gummies


Damn, I thought the weirdest recipe would be chicken wings in Coca-Cola, but no, the weirdest, in my opinion, is chicken wings... with jelly beans. With orange marmalades. To prepare this dish you need:

  1. 2 tablespoons flour;
  2. 1/2 teaspoon garlic powder;
  3. 1 teaspoon sweet paprika;
  4. 1 spoon of coarse salt;
  5. a little Tabasco sauce;
  6. several orange marmalades without sprinkling with sugar;
  7. 200 grams of butter.

Dry the chicken with a paper towel. Mix flour, 1 teaspoon of paprika, 1 spoon of coarse salt and garlic powder, roll the chicken pieces in the resulting mixture. Place the pieces evenly on a baking sheet, place in an oven preheated to 160 degrees, and start preparing the sauce yourself. Combine butter, Tabasco sauce and gummies in one bowl, melt until smooth. At the twentieth minute of the wings being in the oven, pour this sauce over them. Keep cooking them further.

Hello, today you are interested in a rather high-calorie dish. Therefore, I can’t help but suggest you watch it.

In the meantime, I’ll tell you about the recipe for spicy chicken wings in barbecue sauce, and show you how to fry them correctly. We will bring them to a state of readiness in the oven, preheated to the optimal state. As a result, we will get well-fried and very tasty chicken meat.

Ingredients:

1. Chicken wings – 1 kg.

2. Hot chili paste – 1 tsp.

3. Olive oil – 1 tbsp.

4. Soy sauce – 1 tsp.

5. Dried garlic – 1 tsp.

6. Dried herbs – 1 tsp.

8. Ketchup – 5 tbsp.

9. Mustard – 1 tsp.

10. Salt to taste

Cooking method:

1. Let's first start preparing the sauce, in which we will then roll our wings well. To prepare it, we will mix the following ingredients in a free bowl:

Dried herbs, salt, paprika, dried garlic, soy sauce, olive oil, hot chili sauce, mustard and ketchup.

All these ingredients in the specified proportion will make an excellent marinade, which can be used both for our dish and for marinating, for example, kebabs or any other meat prepared in one way or another.

2. Mix all ingredients well. By the way, I want to remind you that on my blog there are many recipes that you can easily prepare at home with your own hands.

3. Dip the wings into the resulting marinade.

4. Coat them well with the prepared marinade. Do it with your hands, this way you will coat everything more thoroughly.

It is best to keep them there for one hour, so the meat will absorb the right amount of salt and spices, but according to the original recipe, you should start cooking immediately.

5. Grease a baking sheet with vegetable oil. I don’t cover it with anything, but you can use, for example, foil.

6. Distribute the wings evenly over the surface. Place them in the oven, preheated to 200 degrees for 30-35 minutes.

7. The finished dish can be transferred to a free plate and served immediately. As you know, there is nothing better than hot food, so I recommend eating them right away. If the wings are a little burnt, it’s okay, cut off the burnt part, and give the most delicious part to your loved ones.

Video recipe:

Additional Information:

At the moment, there are a large number of recipes in which chicken wings are considered the main ingredient. However, their taste is especially piquant in barbecue sauce.

As for the presence of beneficial properties in this dish, special attention should be paid to the low level of cholesterol in their composition.

This contributes to the fact that this food is actively included in the menu of those who watch their figure.
It should also be noted that chicken wings can be considered an important part of a large number of dishes, ranging from soups to cold appetizers.

This suggests that they have a lot of positive properties that can have a beneficial effect on human health. Moreover, despite the lack of a large number of calories in this dish, it perfectly satisfies hunger if prepared for a large company.

Traditionally, wings are considered an appetizer, eaten before a side dish is served. This is due to the fact that spicy barbecue sauce can enhance the taste of the main dish.

Thus, proper presentation of it ensures that the taste characteristics of the side dish, meat, and salads will be enhanced several times.

Thank you for being with us, I promise to make as many episodes as possible, and you promise to tell your friends about this recipe. That's all for now!

A great option for a picnic is crispy chicken wings cooked on the grill or in the oven.

Barbecue wings, the recipe for which is very simple, are often a decoration for picnics and even outdoor buffets.

In cooking, there are many options for preparing this dish: the wings can have a spicy, sweet or salty flavor, but regardless of taste, everyone likes this dish. It is versatile and is often even baked for children. The taste of chicken wings depends 95% on the marinade. Typically, many recipes rely on marinating and baking.

To properly marinate chicken wings, you must follow certain rules:

  1. If you decide to marinate the chicken at room temperature, remember that the wings will only need one hour to absorb all the flavors.
  2. If marinating in the refrigerator, this may take 2-4 hours.
  3. Do not use too much vegetable oil for the marinade.
  4. The ideal combination of acid and oil is 1:1.
  5. It is better to take fresh herbs and vegetables, and if this is not possible, then thoroughly crush the dry spices in order to release the aroma.
  6. You cannot dry the wings after marinade or rinse them.
  7. After marinating, the wings can be cooked either on the grill or in the oven.
  8. The ideal container for marinating is glass or a commercially available special plastic bag.

Before buying wings, decide exactly how you will prepare them. The recipes are different and require different ingredients.

When choosing chicken wings in a store, pay close attention to their appearance and smell. Fresh wings should be pale pink in color. Cooks accept a bluish skin tint.

Kefir marinade for wings

Kefir marinade is very good for preparing wings. It makes the meat soft and tender.

For this marinade you will need:

  • 0.5 l of kefir;
  • 2 tablespoons honey;
  • 0.5 teaspoon of salt.

Mix all the ingredients and let the honey dissolve in the kefir. Then pour this marinade over the wings and let it sit for 2 hours in the refrigerator.

Soy marinade for wings

Meat marinated in soy turns out incredibly spicy and tasty.
in the sauce.

For the marinade you need to take:

  • 50 g soy sauce (per 1 kg of wings);
  • 1 teaspoon curry seasoning;
  • 2 tablespoons of vegetable oil.

Mix all the ingredients and rub the sauce on the wings. Let it brew for one hour in a warm place.

How to cook wings with BBQ sauce?

Not all BBQ wings need to be pre-marinated. It all depends on taste preferences. You can bake the wings directly in the marinade, and it turns out incredibly tasty. And there are gourmets who marinate, and after baking, serve the dish with an original sauce. You don’t have to marinate chicken wings or combine two techniques at once - the choice is yours.

What is a classic BBQ wings recipe?

Ingredients:

  • chicken wings - 1.5 kg (they need to be divided into two parts along the line of the joints);
  • tomato sauce - 1 glass;
  • softened butter - half a glass;
  • 0.5 teaspoon of cayenne and the same amount of red hot ground pepper.

Cooking method

Grill the wings for a few minutes on both sides to form a crust. Separately, melt the butter and add tomato sauce (you can use ketchup) and all types of pepper.

Place the half-cooked meat in a container, pour in the sauce and close. Let it sit for 2 hours and then bake in the oven until done. Chicken wings prepared this way turn out very tasty and tender.

This is a homemade version of cooking wings in the oven. Gourmets should better familiarize themselves with the barbecue sauce recipe in detail, because the quality and taste of the dish depend on it. By the way, for Americans, barbecue sauce is a must-have attribute on the dinner table.

It is prepared in large quantities and is also served with fish and even cheese in batter.

Ingredients for the sauce:

  • 0.5 kg of prepared tomato paste;
  • 3 cloves of garlic;
  • 1 onion;
  • 1 tablespoon Worcestershire sauce;
  • 2 tablespoons olive oil;
  • 3 tablespoons of apple cider vinegar (grape cider vinegar can be used);
  • 1 tablespoon brown sugar;
  • 1 teaspoon mustard powder;
  • 0.5 teaspoon cayenne pepper;
  • salt;
  • a pinch of black pepper;
  • 1 tablespoon honey.

Fry finely chopped onions and garlic in olive oil. As soon as the onions begin to yellow, add tomato paste and vinegar to the pan. Mix everything well.

Separately, pour mustard powder with sugar and honey into half a glass of boiling water. As soon as the tomato paste begins to boil, add this mixture to it. Then the dish is seasoned with Worcestershire sauce, salt, cayenne and black pepper are added. Mix everything and cook over low heat for 10 minutes. Before use, you need to let it brew for at least an hour.

If you prefer your wings spicy, add more black pepper or cayenne pepper.

You can simplify the preparation of meat and not fry it on the grill or grill, but immediately place it on a baking sheet and put it in the oven for 10 minutes. There, the wings are cooked at +180° C until half cooked, they are taken out and brushed with barbecue sauce, and then put back in the oven until cooked.

Chicken wings with ginger or yogurt

BBQ chicken wings are oven-baked or grilled. And there are many variations on the barbecue theme. But among them there are recipes that deserve special attention. For example, spicy chicken wings will please all your guests.

For preparation you will need:

  • 1 kg of wings;
  • 30 g ground ginger;
  • orange;
  • 20 g soy sauce.

Cooking method

Take 1 kg of chicken wings, wash them under running cold water and dry them thoroughly with paper towels. For the marinade, squeeze the juice out of the orange, mix it with ginger and soy sauce. Coat the wings with this mixture and marinate for an hour.

The meat must be baked in the oven. To do this, cover a baking sheet with parchment or foil, grease it with odorless vegetable oil and carefully lay out the wings. Bake for 30-40 minutes until golden brown at a temperature of +200° C.

Another original and incredibly tasty recipe is wings with yogurt. For this dish you will need:

  • 1 kg of wings;
  • yogurt without fillers;
  • bunch of basil;
  • 2 cloves of garlic;
  • 1 teaspoon salt;
  • 1 teaspoon cumin.

Wash the chicken meat thoroughly and dry it with a paper towel. We cut each wing into two parts at the joint. Sprinkle them with cumin and mix well.

Prepare the marinade: grind the garlic and basil in a blender, add yogurt. Pour this mixture over the wings and mix. Let it sit for just 15 minutes and put it in the oven to bake.

First line a baking sheet with parchment paper. Cooking time - 30 minutes (at a temperature of +180° C). This version of the dish does not require a golden crust. These wings can be considered dietary, but they are no less tasty. Yogurt makes the chicken tender and gives it a hint of piquancy from the basil. Be sure to try it, you won't regret it.

Chicken wings are an ideal product for culinary experiments. You can bake them at least every day. Moreover, each time with different sauces and marinades, and this dish will always have a new incredible taste. Of course, barbecue wings are rightfully considered the most spicy and aromatic. It's really hard to compete with the combination of chicken and tomato paste.

But culinary experts are constantly experimenting; they have already come up with dozens of recipes for so-called barbecue wings, that is, those that are cooked over a fire. Experiment, as a result, you will be rewarded with the amazing taste of your dishes, and will also delight your loved ones and guests.

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