How to clean a burnt pot inside. How to wash burnt food in a pan. How to clean a copper basin with citric acid

Without good pots in the kitchen is impossible. And how insulting it can be when you seem to be distracted for a while, and from your favorite saucepan it already smells of burnt porridge, runaway milk or burnt sugar from jam. Here comes the time to think about how to clean the burnt pan.

The appearance of soot on the outside and inside the dishes largely depends on the materials from which it is made.

Most often we use pans made of stainless steel, aluminum, cast iron, heat-resistant glass with various types coatings - enamel, teflon, ceramics. Each material reacts differently to high temperatures, prolonged heating, acids and alkalis of cleaning agents, therefore, the question of how to clean the pan from burnt jam and other products must be approached individually. Let us consider in detail which of the improvised home remedies are suitable for different pans.

Stainless steel withstands heat well and is often used to cook dishes that require long simmering over low heat.

In a stainless steel pan, especially with a multi-layered thick bottom, very delicious cereals, vegetable and meat stews, fruit and berry preserves and jams

When it comes to cleaning, stainless steel dishes are also “unpretentious”, they tolerate most traditional cleaning products well, therefore, to clean a burnt stainless steel pan, they use salt, soda, citric acid, vinegar and other improvised materials that are always available at home. Here are some easy ways:

Empty the burnt pan from the contents and immediately fill it with hot water. Add 2-3 tablespoons salt and vinegar, leave overnight and in the morning wipe off the remnants of soot with a hard sponge.
Cover the formed soot with a layer table salt. If after 2-3 hours the crust has not come off, fill the pan with water and boil the saline solution for 30-40 minutes on low heat. After boiling, the solution is left to cool completely for 2-3 hours, then the dishes are thoroughly washed and rinsed.
Similarly, you can use baking soda– Sprinkle contaminated areas and let stand for a while. To speed up the corrosion of soot, you can pour a little lemon juice on the soda absorbed into it. Extinguishing soda with acid is accompanied by the appearance of foam, which loosens the dense structure of burnt food and contributes to its separation from the walls of the dish.
The fastest and most effective way to clean a burnt stainless steel pan is considered to be Activated carbon. Crush 4-6 tablets into a powder and sprinkle it over the entire area of contamination. Add some warm water and leave for 20-30 minutes. All carbon deposits should easily come off, and you just have to wash the pan in the usual way.

The soot formed on the outer surface of the dishes is disposed of using the same solutions, only they are poured not inside, but into a container bigger size and immerse the soiled pan in it for soaking or boiling. If the pan is clean inside, then it is simply filled with water, achieving the desired depth of immersion in the cleaning solution.

For aluminum cookware, the previous tips are also applicable, but onions, ammonia and vinegar are the best to deal with soot on it.

Aluminum cookware is practical but thin-walled; it sometimes gives foods a characteristic metallic taste, so it is more often used for preparing quick meals

We suggest doing the following:

When you need to clean an aluminum burnt pan, first rub it with a cut onion, leave the whole onion inside, fill with water and boil for 20-30 minutes. For best results, add a few drops of ammonia to the onion water. Let the pot of water cool down and then simply wash it with dish soap by rubbing it with a sponge.
If only the bottom of the pot is burned, add a small amount of vinegar and leave covered for 2-3 hours. Strongly adhering soot may not go away completely, then it is better to make an acetic solution at a concentration of 2-3 tbsp. l. per 1 liter of water and boil a pan with it for 20-30 minutes. When boiling the vinegar solution, be sure to open a window or window to ventilate the room. Vinegar effectively copes with carbon deposits on aluminum surfaces, and also cleans them of often appearing black spots.
Instead of vinegar for cleaning aluminum utensils, you can take citric acid at the rate of 1 tsp. for 1 liter of water. Pour the solution into the pan so that it covers all the soot, and boil for 10-15 minutes under the lid.

It is important to clean cast iron cookware immediately, before it has time to harden.

Cast iron is one of the most heat-resistant and wear-resistant materials. Dishes from it are passed down from generation to generation.

Cast iron pots and pans can be scrubbed with metal washcloths and hard sponges, abrasive scouring powders and any household chemicals can be used. If you need to clean a burnt cast iron pan, rub it any way and with anything. But don't forget to wear rubber gloves to protect your hands.

Features of cleaning other types of coatings

Enamelware

Most often, food burning occurs precisely in enameled dishes, while enamel does not tolerate rough handling - it cannot be rubbed with hard washcloths and brushes, abrasive powders, caustic acids.

The enameled coating cracks easily, can peel off and crumble from sudden changes in temperature, overheating, shock, and simply from old age.

For information on how to clean a burnt enameled pan, read a separate article on this issue.

Teflon cookware

Although Teflon is considered non-stick, unpleasant situations also happen to it, especially if the slightest damage has already appeared on the coating.

The integrity of the Teflon coating can be broken even when stirring with a metal spoon, especially using harsh cleaning methods.

For pots with Teflon coating, delicate washing with a soft sponge is considered optimal. In case of heavy soiling, the dishes can be soaked in water with the addition of detergent for 30-60 minutes, and then washed and rinsed.

If you need to clean the pan from burnt jam, do not use abrasive alkaline and concentrated acid products. It is better to wipe the contaminated surfaces with a half of a cut unpeeled onion, a peel of a sour apple, or a piece of lemon. Then fill them with water directly in the pan and boil over low heat for 15-20 minutes.

ceramic coating

Ceramic cookware is now one of the most popular, as it allows you to cook dishes using any technology on almost all types of cooking surfaces and ovens.

Cookware with a ceramic coating can be called environmentally friendly: it does not react with products, preserving their taste and benefits.

If your jam or other dish is burnt in a ceramic-coated dish, take citric acid in a proportion of 1 tbsp. l. for 250 ml of water. With this solution, the pan can simply be left to soak for several hours or boiled for 15-20 minutes.

Salt or crushed activated charcoal tablets will also help to effectively clean the surface, which should be evenly covered with dirty areas and left for a while. If the dirt is not completely gone, then add water and boil the saline solution, and let the coal stand still in cold water. After cleaning from carbon deposits, ceramic dishes are washed with a soft or hard sponge with detergent and rinsed thoroughly.

Some advise using sweet carbonated drinks (Cola, Fanta, Sprite) to clean dishes from different materials. They are offered to be poured into a soiled pan overnight, wait until all the gas has evaporated, and if during this time the soot is not completely cleared, but remains in the form of parched areas on the bottom or sides, then put on fire and boil for 20-30 minutes.

It is important to keep in mind that bright sodas can stain white enamel or ceramic coatings, so you need to be careful when cleaning dishes with them.

Also, in order to clean a burnt pan, there are many ready-made industrial products. Be sure to find out the features of their use and purpose in advance by reading the instructions.

Video

We offer you to watch a video on the topic of the article:

An expert in the field of housekeeping and a master of culinary masterpieces (according to relatives and friends). She got used to relying on common sense, worldly experience and female intuition.

Before removing various stains from clothes, you need to find out how safe the chosen solvent is for the fabric itself. It is applied in a small amount to an inconspicuous area of \u200b\u200bthe thing from the inside out for 5-10 minutes. If the material retains its structure and color, you can move on to stains.

If the first signs of gestation in the form of untidy pellets appear on your favorite things, you can get rid of them with the help of a special machine - a shaver. It quickly and effectively shaves off clumps of fabric fibers and returns things to a decent look.

Fresh lemon is good for more than just tea: clean stains from the surface of an acrylic bath by rubbing with a half of cut citrus, or quickly clean the microwave by placing a container of water and lemon slices in it for 8-10 minutes at maximum power. The softened dirt will simply be wiped off with a sponge.

The threads of gold and silver, with which clothes were embroidered in the old days, are called gimp. To obtain them, the metal wire was pulled for a long time with tongs to the state of the required fineness. This is where the expression “pull (raise) the gimp” came from - “engage in long monotonous work” or “delay the execution of the case”.

Stretch ceilings made of PVC film can withstand from 70 to 120 liters of water per 1 m 2 of its area (depending on the size of the ceiling, the degree of its tension and the quality of the film). So you can not be afraid of leaks from neighbors from above.

The easiest way to remove scale and soot from the sole of the iron is with table salt. Pour a thick layer of salt on the paper, heat the iron to the maximum and several times, pressing lightly, run the iron over the salt bedding.

To combat moths, there are special traps. In the sticky layer with which they are covered, pheromones of females are added to attract males. Sticking to the trap, they drop out of the breeding process, which leads to a decrease in the moth population.

The habit of using the washing machine “economically” can lead to the appearance of an unpleasant odor in it. Washing at temperatures below 60 ℃ and short rinses allow fungi and bacteria from dirty clothes to remain on internal surfaces and actively multiply.

Even attentive cooks sometimes burn pans. Boiling milk too quickly, stirring infrequently, or leaving the pan unattended can all cause food to burn, and this burnt layer seems impossible to peel off. Instead of immediately trying to scrape off the burnt layer with a wire cloth, try other products that you probably have in your kitchen. Although the cleaning process will take some time, it will allow you to protect kitchen utensils from further damage.

Steps

Detergent use

Fill the pan with warm water. Take a dirty frying pan and fill it with water so that it covers the burnt areas. Pour in enough water to cover the bottom by 5-8 centimeters, as some of the water will evaporate when heated.
- After you fill the pan with water, wipe the bottom of the pan so that water does not drip onto the burner when reheating.
Add a few drops of dishwashing detergent to the water. Since water alone is not enough to remove the burn, you will need a few drops of cleaning agent. Squeeze 3-4 drops of regular dishwashing detergent into the water and swirl the pan to spread it over the water.
- For stubborn stains, it is better to use not liquid soap, but dishwashing detergent in the form of powder or tablets. You can add one tablet, a few drops of liquid, or 1-2 tablespoons of dishwashing powder.
Bring the water to a boil. After you dissolve the detergent in the water, put the pan on the stove. Turn on a high heat and bring the water to a boil. Boil water and detergent for 10-15 minutes to dissolve any dirt from the bottom of the pan.
- Make sure that the water boils properly, and does not gurgle slightly. At the same time, large bubbles should rise from the bottom of the pan, and steam will constantly come from the water.
Cool the pan and scrape the bottom. After you boil the water for about 10 minutes, remove the pan from the heat and let it cool down completely (this will take about 20 minutes). Then pour out the water with detergent. You will most likely notice that the pan is a little cleaner. Then scrub the bottom of the pan with hot water and detergent to remove the burnt layer and dirt.
- To completely remove the burn, you may need some kind of hard sponge or other tool. A wire cloth will work, but it can scratch the bottom of the pan, causing further damage. It is best to use a sponge in a plastic mesh - with it you can scrape off burns without scratching the pan.
Add vinegar to the water and bring it to a boil. After you pour enough water into the pan, you should add vinegar to it. Pour 1 cup (250 milliliters) of vinegar into the pan and swirl the pan lightly to mix the vinegar with the water. Place the skillet over high heat and bring the mixture to a boil. Boil it for about 10 minutes.
- The amount of vinegar required depends on the amount of water used. Add 1 part vinegar to 1 part water.
Remove skillet from heat and add baking soda. After you boil the water and vinegar mixture for 10 minutes, remove the pan from the heat and add 2 tablespoons (40 grams) of baking soda to it. The baking soda will react with the vinegar, resulting in a hiss and bubbles, which will help clean the bottom of the pan from burnt and dirt.
- The pan will be hot when you add the baking soda, so be careful not to touch it or you'll burn yourself.
- Let the baking soda and vinegar fully react and wait for the pan to cool.
- Instead of baking soda, cream of tartar can be used to clean the frying pan. However, do not add vinegar to the water - just add 1 tablespoon (10 grams) of cream of tartar to a glass (250 milliliters) of water.
- Baking soda works well on stainless steel pans, but baking soda and other alkaline cleaners should not be used on anodized aluminum utensils.
Scrape off the dirt. Once the pan is cool, drain the water, vinegar, and baking soda mixture and wash the pan with hot, soapy water. Scrape the bottom of the pan with a plastic mesh sponge or brush to remove burnt and dirt.
- When washing the pan, you can use a sponge in a plastic mesh or a dish brush, although the action of baking soda and boiling water should separate from the surface of the pan, so it will not be difficult to remove it.
- If in some places the burn is still not scraped off, take some baking soda and add a few drops of water to it, so that you get a paste-like mass. Apply this mass to problem areas and wait 10-15 minutes, then wash the pan as described above.
- If the burn spots are difficult to remove, you may need to repeat this procedure a few more times.

Using an oven cleaner

Make sure the pan does not have a non-stick coating. Oven cleaner is great for removing burnt-on utensils, but should be used as a last resort as it is extremely caustic and can discolor the pan. Never use this cleaner on pans with non-stick or other protective coatings, as it will remove the coating and damage the cookware.
- Because oven cleaner can damage your utensils, use this method only if other methods have failed. If all else fails and you're about to throw away the dirty pan, try this method.
Put on your gloves and open the window. Oven cleaner contains aggressive substances that produce caustic fumes, so precautions must be taken before use. Put on rubber gloves to protect your skin from caustic substances. Also make sure that the kitchen is well ventilated, and open a window (or windows, if there are several).
- If you're sensitive to smells, it may be worth covering your nose and mouth with a gauze bandage to keep out the fumes from your oven cleaner.
- Be sure to read the safety instructions on the packaging of the oven cleaner and follow them.

Before trying any method of removing a burn, try simply soaking the pan in hot water to remove dirt. Pour hot water into the pan and leave for at least half an hour, and preferably all night.
Vinegar and baking soda and oven cleaner are fine on stainless steel pans, but should not be used on anodized aluminum utensils or Teflon coated pans.
Try cleaning a burnt Teflon-coated pan with a dish detergent that is safe for this type of cookware.
Anodized aluminum pans should only be washed by hand in hot soapy water.

Warnings

Before using any cleaning products, be sure to read the rules for using a particular utensil. Some ingredients may damage the material of the pan. It is possible that the instructions that came with the pan have recommendations on how to remove burnt from it.
Make sure the pan is completely cool before you clean the pan, otherwise you may get burned.

Stainless steel is a durable and safe material that does not enter into chemical reactions with the products and substances contained in them. It is hygienic, easy to use and corrosion resistant. In addition, food cooked in stainless steel cookware retains its beneficial features. However, as a result of improper use, and simply over time, such dishes lose their beauty and luster, soot and soot spots appear on it. But do not rush to send burnt pans to the scrap. It's not hard to wash them off.

Folk ways to wash burnt stainless steel at home

We will use the means available to every hostess.

Nagar can be removed and folk ways, and household chemicals

Heat cleaning

Pour some water into the pan to cover the burn.
Boil. Turn off.
Add a few tablespoons of salt and leave for 2-3 hours.
Drain the water and clean the pan with a soft sponge.

Do not add salt to cold water, as this can cause darkening and corrosion of the steel.

Soda will remove burn inside and out

Sprinkle with baking soda.
Three hard sponge.

Baking soda is a natural and safe abrasive.

If the contamination is serious, cleaning will take a little longer:

Pour soda into a pot of water (2-3 tablespoons per liter).
Bring to a boil.
Boil ten minutes.
We remove the burn with a sponge.

Soda penetrates deep into the burnt particles and corrodes them. After that, the remnants of food can be easily wiped off with a sponge. The product effectively removes both inside and outside burn marks.

To remove burnt spots from the bottom:

Mix two tablespoons of soda with the same amount.
Lubricate the inside of our saucepan with the resulting gruel.
We leave for 5-10 minutes.
Clean with a soft sponge.

The video will clearly demonstrate the "brilliant" result of this method.

Video: how to wash a burnt stainless steel pan with soda and hydrogen peroxide

Vinegar will dissolve burnt fat

We take a larger container than the one we want to wash.
We breed table vinegar in warm water in a ratio of 1: 1, fill the pan with a solution of 4–5 centimeters.
We bring the solution to a boil and put a burnt saucepan into it - we get a steam effect.
Turn off the gas and let the pot cool down.
Mix a tablespoon of salt and two tablespoons of soda.
When the pots have cooled, pour the prepared composition onto the bottom of the victim.
Rub with a soft sponge.

Ventilate the room during this procedure: the smell of vinegar is difficult to get rid of.

Citric acid will gently wash away soot

If you don't have vinegar at home, lemon can be a good substitute.

Pour in water to cover the soot.
Add citric acid or lemon juice(tablespoon per glass).
Boil for 15 minutes.
Wipe and wash dishes.

Lemon juice is a mild natural oxidizing agent that gently and effectively removes stains.

This tool will cope with soot and lime deposits.

Activated charcoal quickly cleans burnt milk porridge

Burnt milk or porridge will be cleansed by activated carbon, which acts as a powerful magnet that attracts organic impurities.

Grind a few tablets of activated charcoal (any color).
We fall asleep at the place of burn.
Pour warm water so that the mixture acquires the density of sour cream, and leave for 10-20 minutes.
We rinse the dishes.

Activated charcoal is absolutely safe, so it can be used to clean dishes both inside and out.

Activated charcoal successfully cleanses not only our body, but also kitchen utensils

Milk whey will dissolve strong fumes at the bottom

Pour the serum into a container a centimeter above the contaminated area.
We leave for a day.
We merge.
Wash with detergent.

The burn will come off thanks to the acids contained in the whey.

Whey contains acids that break down deposits from food

Household chemicals - will remove from the pan what others have not coped with

To remove complex old stains, use household chemicals ("Bugs Shumanit", "Mr. Cleaner").

Carefully spray the product on the contamination and leave for 10-20 minutes.
We wipe off the soot with a sponge.
Rinse the dishes thoroughly with cold running water.

These products have a very caustic composition, so please note that you can only work with them with gloves and only in a well-ventilated area so as not to burn your hands and mucous membranes.

Video: choosing cleaning products from burns

Chemical preparations should be applied only to the outer surface and bottom, and for inner walls dishes, it is better to use natural home remedies.

How to care for stainless steel cookware

Helpful Hints:

There are many ways to remove unwanted stains from dishes, the effectiveness of which depends on the degree and age of damage. The longer you put off an unpleasant activity for later, the more time you will have to devote to it, and the result may not please you. Remember that abrasive brushes and powders should not be used to wash stainless steel dishes. Observe safety precautions when working with household chemicals. After using any product, thoroughly rinse the dishes with running water. These simple rules help you maintain the attractiveness of the dishes and extend their service life.

How to make a pot shine clean easily

We clean pots - secret materials

I bring to your attention good way clean baking sheets or pans from soot.

We connect:

1/2 cup soda
- 1 teaspoon dishwashing liquid
- 2 tablespoons hydrogen peroxide

Mix until it looks like whipped cream (if necessary, add more peroxide), apply to a dirty surface and leave for 10 minutes.

After that, we take a hard sponge, rub it well and wash everything off!
Everything is simple, clean, and safe.

In the arsenal of any housewife, as a rule, there are different pans: enamelled, glass, ceramic, stainless steel.

Then remember that each pan needs its own tactic to clean. What is good for one is completely unsuitable for another.

Soda is the best abrasive material. You take a burnt pan, pour soda on a sponge and rub it with all your might. After a while, your efforts will certainly be crowned with success. But it takes a lot of energy to do so.
A more efficient method: take a large container, fill it with boiling water and add a large amount of soda ash (at least 700 g per bucket of water). To enhance the effect, pour in a tube of silicate glue. A burnt pan will have to boil for at least an hour. But then it will be as good as new. It is enough to rub it with a sponge after boiling - and the most neglected dishes will shine with pristine colors.
If you don’t have soda at your disposal, ordinary table salt will help out. Place the affected pan in a container with a strong saline solution and boil for an hour and a half. After that, rub with a sponge under running water.
You can effectively get rid of the remnants of burnt food by boiling potato peels in a saucepan. Pour water into a saucepan, bring to a boil, throw potato peels into it and boil under the lid for 30-40 minutes. Leave until completely cool. Then throw away the cleaning, and rinse the pan thoroughly.
A great pot cleaner is... Coca-Cola. Are you surprised? Fill the burnt pan with Coca-Cola and leave for a day. During this time, the cola will eat away the burnt residues. You can then boil it in a saucepan. (Practically all carbonated drinks have a similar effect).
If porridge or milk is burnt in an aluminum saucepan, tooth powder will help you. Pour a thick layer of powder on the wet bottom of the pan and leave for 8-12 hours. Just don't try to rub the surface! Try with your finger: if the burnt food comes off freely, you can wash everything off with water and polish with a soft sponge and detergent.
You can rid an aluminum pan of soot by boiling apple peels in it.

How to clean a stainless steel pot

What not to do:

Use metal washcloths and sponges with an abrasive coating;
use abrasive powders;
use metal washcloths and sharp objects to remove burnt food particles;
use products containing ammonia and chlorine;
wash stainless steel pans in the dishwasher.

Use only special cleaning products and soft sponges. Fill the pan with hot soapy water and boil it for about 10 minutes. After that, the burnt bottom can be easily cleaned even with a soft sponge. Soap solution can be replaced with a solution of soda.
How to clean enamel pan

A red-hot enameled pan should not be filled with cold water: the enamel may crack from a sharp temperature drop.

Just pour a solution of soda or soap into the pan and boil. Leave it for a while in the pan, and then remove the burnt residue with a soft sponge.
How to clean an aluminum pan

Use household products containing acid or alkali;
use abrasive pastes and powders.

The easiest thing you can do is to soak the pot in soapy water for a couple of hours and then rinse. If the aluminum pan is badly burnt, moisten the sponge with a weak solution of vinegar and wipe the damaged surfaces. Are you tempted to pick up a metal washcloth to speed up the process? Never do this unless you want to leave deep, ugly scratches on the polished surface.

You can rid the pan of burnt streaks of milk with the help of activated charcoal tablets. (I think you will find them in your first aid kit.) Powder a few tablets, dilute with water, until you get a slurry. Apply it on the burnt surface and leave for 15 minutes. Then rinse the pan with water.

You can boil soda solution in a saucepan.
How to clean a ceramic pot

Ceramics does not tolerate the touch of sharp and hard objects. Therefore, do not rub the surface of the pan with a hard sponge or scrape it with a knife. Fill a ceramic pot with hot soapy water and leave it in for half an hour. Then rinse thoroughly under running water using a soft sponge or synthetic brush.

How to clean a burnt pot

But it happens to everyone, to get distracted by something or someone, you go out into the kitchen, and the pan has already burned out or burnt, we all periodically go through this :))))))))))) Where without it :) ))))))))

Let's look at how and with what you can wash a burnt pan.

1. Pour 1 glass of water into the pan (more if the pan is large).
2. Add 1 cup of vinegar.
3. Put the pan on the fire and wait until the liquid boils.
4. Remove the pan from the stove and pour 2 tbsp into it. baking soda.
5. Let the solution stand for 30 minutes, pour out the liquid, put on gloves and remove carbon deposits from the dishes with a metal washcloth.
6. If the soot is still left, then pour soda into the pan, add a little water and continue to scrub the bottom.

Burnt food can upset any hostess. And even more disappointing will be the dirty dishes in which it was cooked. It is not so easy to wash the pan from the adhering remnants of a failed dinner.

Okay, we fry food in them and the soot that appears in the pan is far from an innovation. But if the food in the pan is burnt, then this is the owner's carelessness. But do not rush to get rid of the pan if you have not followed the cooking.

There are many ways to help clean any, even the dirtiest pan of burnt food.

Before you start cleaning work, you need to understand what material was used in the manufacture of the pan. Different methods apply to each utensil.

If trouble happened with enamelware, It is important to consider three factors.

The sooner you start cleaning the pot, the better the effect will be. If the dishes stand for some time, then yellow spots will inevitably form on it.
It is impossible to pour cold water into such dishes, heated too much. A sharp temperature drop is fraught with the appearance of cracks and chips. Let the bowl cool slightly, then fill it with water at room temperature.
Metal brushes are not applicable as improvised means for cleaning enameled pans. They can cause scratches.

With the help of table salt

Table salt will easily cope with a burnt pan. It has the ability to corrode stuck food residues.

Its use involves several methods.

Completely fill the bottom of the pan with salt, leave the dishes to sour for 3-4 hours, then wash well.
Make a solution of 6 tablespoons of salt and one liter of water. Pour it into a dirty saucepan and boil over low heat for half an hour. All burnt-on pieces will lag behind the bottom and walls of the dish.

And if rice sticks to the bottom and walls of the dishes? This is a very peculiar product that sticks to almost any dish where it is cooked, due to its sticky consistency during the boiling process. The above methods using salt will also help solve the problem of how to clean an enamel pan from rice.

Vinegar

You can also clean the enamel pan from soot with vinegar. Just keep in mind that this is a rather aggressive product, so its effect should be short-lived. Vinegar must be poured on a burnt place and kept for an hour. Then rinse well with water. If you do not have vinegar, replace it with a regular lemon or fresh citrus juice.

With soda

How else can you clean an enamel pan from soot? As always, baking soda comes to the rescue. She rescued more than one hostess and, most likely, is available in every kitchen. It is enough to prepare a soda solution of strong density, immerse the pan in it and leave it overnight.

In the morning you will see the effect - there will be no trace of dirt. If the dishes were too burnt, then the cleaning should be repeated in this way.

Soap

Soap or dishwashing liquid will also help clean a badly burnt pan. You just need to pour water into a saucepan, cut some soap or add it for dishes and boil over low heat for about 30 minutes. The soot from such a procedure will become soft and it will not be difficult to wash it off with the back of the hard side of the sponge.

So that the enamel pan lasts a long time, with it it is important to handle:

do not use it for the preparation of liquid dishes - compotes, jelly, soups;
do not cook porridge in it and do not make roasts;
do not leave on a hot stove;
do not put on a lit burner if the pan is empty.

Stainless steel cookware is usually of the highest quality. The food cooked in it is never tasteless. It is also easy to clean, because stainless steel has a high resistance to external influences.

An oxide film protects the dishes, which is periodically updated, while maintaining the quality of the metal. But if food burnt in such a pan, then the renewal process is slowed down, and the dishes need to provide emergency assistance.

Before you decide which means you will use to save a burnt stainless steel pan, determine how severe the contamination is on its surface.

3 main ways

Depending on how much carbon deposits formed on a stainless steel pan, you can choose one of the following cleaning methods.

Limonka(citric acid) will wash off not only soot, but also lime deposits on the bottom and walls. Boil water, poured to the level of soot. Pour a few tablespoons of citric acid into boiling water, look at the complexity of the contamination. Boil water with lemon for 20-30 minutes, then wash the dishes in the usual way.
Special funds. With the help of detergents to maintain cleanliness in the kitchen, we also easily wash pans from carbon deposits. It can be Amway or Shumanit, or even other cheaper analogues. It all depends on your financial capabilities. So, you need to thoroughly heat the pan and spray or smear the product on the entire dirty surface, wait for 30 minutes. Then wash off all the dirt with a soft sponge. Important! All these chemical cleaners are harmful to humans, so you should wear gloves when working with them. It is better to boil the dishes after such treatment.
Laundry soap and PVA glue. This method has existed for more than a decade, it has been time-tested and is very effective when cleaning carbon deposits on a stainless steel pan that appeared from porridge, or if dairy food was prepared in the product.

To use this method, you need to dissolve a third of a large bar of laundry soap in 5 liters of water. First turn it into shavings with a vegetable grater.

Pour PVA glue into the resulting solution in the amount of one tablespoon. Dip the pan into this mixture and boil for 30-40 minutes. Then simply rinse with warm water and dishwashing detergent.

Multicomponent tool

In stainless pans, housewives often make preparations for the winter. The question becomes relevant, how to wash the pan from burnt jam. Since it is it that most often sticks to the walls and bottom of the dishes during cooking. In this case, there is one most effective way. For him you will need:

soda - 50 grams;
citric acid - 5 grams;
"Whiteness" - 100 ml;
a glass of warm water.

Thoroughly mix the first three ingredients. After that, add a glass of water to the resulting fraction. Mix everything well again. Pour the solution into a saucepan and put on a slow fire to boil for 15-20 minutes.

At the end of the specified time, rinse the pan under a stream of cool water. Sponges and rags are not needed here, because the soot will evaporate, and the coating will acquire a color like that of new dishes.

To keep the original look, as well as to make stainless steel pans shiny, will help raw potatoes. It needs to be cleaned and walked in a piece along all the walls of the dish.
Table vinegar will remove water stains on the walls of dishes. It must be applied to a soft sponge and walked over the entire outer surface.
If the stains are very ingrained, then ammonia and cheap tooth powder will help get rid of them. You need to dilute these two ingredients in a 1: 1 ratio. Dip a napkin into the resulting gruel and wipe all the walls with it. Then wash the pot with warm water.

Methods suitable for all types of pans

In addition to methods that are suitable for each material from which the pan is made, there are universal safe methods by which you can clean dishes made of any metal.

Activated carbon- the perfect way to wash the pan from burnt milk. It is necessary to crush three plates of black agent into powder. Pour this mass on soot in a saucepan and leave for 30-40 minutes. After the specified time, fill the pan with cold water, wait for half an hour. Then just wash the dishes. There will be no trace of burning. The same method will help to effectively clean the enamel pan from burnt jam.
Milk serum it will save any dishes from soot, because it contains many alkaline substances that can break down grease and dirt. You just need to fill the stain with serum two to three centimeters above it and leave it for 12 hours. After that, all the soot is easily washed off with water, you don’t even have to boil it.

There are many ways to answer the question of how to wash a burnt pan, but you should not neglect the timely care of your dishes.

If you wash the dirt with high quality every time after cooking, then later you will not have to spend a lot of time and effort on endless cleaning procedures.

home > Preparations for the winter