After drinking champagne I have a headache, so why not take some pills? Headache after champagne: what to remember. What to do if you have a headache after drinking champagne

The sparkling alcoholic drink spread throughout the world from the small region of Champagne. In Russia, it has also gained popularity, but at the same time, many exclude it from their holiday menu, since champagne gives headaches to almost 30% of those who drink it.

There are several different factors that explain why a glass of champagne gives you a headache, and why a “fun” drink doesn’t add any fun to your life.

Fake

If the champagne is fake, then most likely this is the reason. But many suffer from pain even when drinking a high-quality and proven drink.

Sulfites

Sulfites are sulfur dioxide, which is used as an antiseptic in the process of making white wine. This helps to avoid souring of the product, but can have a negative impact on the consumer’s well-being.

The largest amount of sulfites is found in sweet wines, which means that pain syndrome is more likely to occur when drinking them.

Physiology

The thing is that intoxication caused by champagne occurs very quickly (thanks to carbon dioxide bubbles), but it passes just as quickly. Alcohol in the blood causes the blood vessels to dilate, but as soon as a person begins to sober up, the blood vessels narrow, and then pain occurs.

In addition, sparkling white wine is not an invigorating drink, and discomfort after drinking it may be associated with normal fatigue and the need to relax.

Depending on how much you drink, champagne either increases or decreases your blood pressure. A small dose of a few sips may lower blood pressure, but if you drink a little more, it will immediately increase.

Individual physiological characteristics cause people to respond differently to different drinks. You can not experience discomfort from strong alcohol and at the same time suffer from one glass of sparkling wine.

“Exhausted” champagne is not able to intoxicate with the same strength, and also does not cause such a severe headache as usual.

Allergy

In fact, pain that constantly occurs after drinking alcohol indicates that a person has alcohol intolerance. In addition to the headache, the following is noted:

redness of the skin on the face;
nasal congestion;
the appearance of blisters.

Such symptoms are considered evidence of genetic abnormalities in which the liver is not able to process and break down alcohol. Increased levels of the hormone histamine produced by the body should reduce the strength of the allergen. And one of the manifestations of the immune reaction can be a headache.

Most of the headaches associated with drinking alcoholic beverages are caused precisely by the presence of disorders in the liver.

Tyramine

Next on the list of reasons is Tyramine. This substance is found only in red wines. Therefore, if you just drink good champagne, there should be no problems. But if you eat it with chocolate, the Tyramine contained in the treat (together with the alcohol you drink) can cause a migraine attack in the person who is prone to it.

How to drink to avoid pain

Based on the above factors, it is not difficult to understand how to drink champagne so as not to have a headache. You need to choose a quality product, take into account the likelihood of an allergic effect, etc. But you can add a few more points to this list:

You also need to remember to monitor your reaction to various drinks. It is likely that champagne is not suitable for a person in itself, but other alcohol will cause a completely acceptable reaction in the body. In this case, you will simply have to give up sparkling wine.

What to drink to avoid getting sick

To the question of which champagne does not give you a headache, every knowledgeable person may have his own answer, since such preferences are purely individual and depend on many personal characteristics of the person. But most often those interested are offered to try Abrau-Durso. According to the overwhelming majority, this wine does not give you a headache at all.

Getting rid of pain after drinking

If the disease cannot be prevented, then it will have to be treated. There are several methods to get rid of severe headaches:

drink plenty of fluids (this will help remove all toxins from the body that cause pain);
make a contrast shower (this will speed up the blood and promote the rapid removal of toxic substances);
boil the broth and drink it warm;
take a walk down the street and get some fresh air (or at least ventilate the room, since the discomfort may be partly due to a lack of oxygen);
A professional massage and acupuncture session will help you cope with pain;
No-spa is suitable for further treatment and relief of spasms from blood vessels;
if low blood pressure is observed simultaneously with a headache, then you need to take a Citramon tablet, it will help raise blood pressure to an acceptable level;
If a person feels sick, vomits, or the skin turns very red, then it is necessary to urgently call ambulance, who will perform gastric lavage and put in an IV;
when all other procedures have been completed, and your condition allows you not to fear for your health, then it is best to go to bed, giving yourself the opportunity to deal with the problem yourself and restore your strength.

But the best option Treatment is still prevention.

Conclusion

You should always correctly assess the capabilities of your body. If he does not take a certain product, then most likely he does not need it. Therefore, there is no point in risking your health, including your moral one (since no painful sensations conduce to peace of mind), even for the sake of a very pleasant-tasting, but still dangerous drink.

Almost every person knows the situation: after drinking, your head hurts, and your only desire is to get rid of this pain. For some, the problem may arise only after drinking a huge amount of beer or strong alcohol, others suffer because of one or two glasses of champagne. Effectively combating a disease involves eliminating not the disease itself, but the cause.

Headache after alcohol due to its harmful effects on the body. Ethyl alcohol affects different parts of the body differently, and headaches can be a symptom of each action.

Dehydration. After drinking, every person feels dry mouth (in common parlance - “dry mouth”). The fact is that ethyl alcohol acts as a strong diuretic. The body's moisture reserves quickly deplete.
Calcium burning.
The effect of tyramine, a substance contained in ethyl alcohol.
Breakdown of organic and inorganic compounds. Decay products also create unpleasant sensations.
Vasoconstriction. When drinking alcohol, blood vessels dilate, lowering blood pressure; in the morning the opposite situation is observed.
Decreased glucose production.
Intoxication is poisoning by the breakdown products of alcohol.

To get rid of a headache after drinking a lot of beer, champagne or other alcohol, you need to fight each of these causes. All factors affect different people differently. For example, there are unique individuals who do not get drunk at all, and therefore do not suffer in the morning.

There are also cases when a glass of beer or champagne is enough for a person to feel bad the next morning. Some people suffer from severe dehydration, while others have more problems due to lack of glucose. It all depends on the individual factors of the body. Therefore, everyone must develop their own recipe for getting rid of problems caused by drinking alcohol.

Ways to deal with headaches

Having found out why your head hurts with a hangover, you can understand what to do to get rid of the problem:

Drink more water - get rid of dehydration.
Take a contrast shower. It will help tone the blood vessels and bring them back to normal.
If possible, spend more time outdoors, preferably in the cool.
There are citrus fruits. They are a source of vitamin C and potassium, helping fight dehydration and raise blood glucose levels. Ideally, drink freshly squeezed citrus juice. Many people manage to relieve headaches and other symptoms of a hangover after this. It’s not for nothing that tangerines are traditional New Year’s fruits.
Drink activated carbon (1 tablet for every 10 kg of body weight) - it will help get rid of toxins and cure intoxication.

If your headache cannot be cured, it is likely that your body is too sensitive to tyramine. In this case, the best remedy is to rest (if the headache hurts too much, take a painkiller).

A popular way to relieve symptoms if you have a severe headache is to drink a glass of champagne or beer. However, such methods can lead to binge drinking. In addition, an already weakened body after alcohol should not be given additional stress.

What to do to prevent headaches?

When drinking beer, champagne or other alcohol, you can adhere to a number of rules. You will thank yourself for this in the morning:

No smoking. Nicotine and tar aggravate the effect of alcoholic beverages and contribute to the rapid distribution of ethyl alcohol throughout the body. Therefore, it is better to get rid of cigarettes while using them.
Drink more water. It is water – not packaged juices and sugary drinks; they will not help with morning dehydration.

Eat more vegetables and fruits. The same citrus fruits will slightly replenish the supply of substances burned in the body, take the blow on themselves, so after beer or other alcohol in the morning it will be easier. It’s not for nothing that it’s customary for us to make salads if a feast is planned.
Natural sweets in the form of, for example, honey are also welcome. They help cure intoxication of the body, and along with it relieve headaches.
Before drinking, drink activated carbon - it will absorb and remove some toxic substances from the body, so the next morning, if your head hurts, it won’t be so bad.
Take a shower before going to bed. If you are pretty drunk, it is better not to go to bed right away - drink tea and come to your senses.

If all else fails and you still have serious pain after drinking beer or another drink, the best way will stop drinking alcohol and lead a healthy lifestyle.

Champagne is the main New Year's drink. You can’t go anywhere without it on holidays. But how much my head hurts after it! Have you ever wondered: why?

In fact, any alcohol gives you a headache, it all depends on the amount, but champagne is the most dangerous drink. What's wrong with him?

Champagne acts on the body instantly, but its effect does not last long. As a result, it turns out like this: the vessels quickly expand, and then also quickly narrow. In this case, headaches cannot be avoided.

If you ask the same question to a sommelier, most likely he will tell you a sad story about carbon dioxide in sparkling wines. He is the culprit of your headache. We are, of course, talking about carbon dioxide, and not about the sommelier. Gas specially added to a drink (and this is how they do it), that is, not obtained naturally during the fermentation process, is immediately visible: the bubbles in your glass will be unusually large, they are not the kind that rise beautifully from the bottom of the glass - no. You should be careful with this sparkling wine: you are guaranteed a headache even after one glass.

Much depends on the quality of the drink. More expensive sparkling wines, prepared according to all requirements, will bring fewer sad consequences. And real champagne, the one from France, will be the best option in the fight against headaches.

And one last little secret: your head feels better after dry champagne or brut, but sweet and semi-sweet sparkling wines will certainly cause headaches. So think about what is better to drink!

So, what we have: you will most likely have a headache, but you can soften it by choosing good champagne. Well, don’t forget about the amount of alcohol you drink.

You can buy champagne for the New Year at the WineStreet store.

Good sparkling wine shouldn’t give you a headache, the scientist is sure. – Your head may hurt because sparkling wine was mixed with something during the evening.

You need to keep in mind that since sparkling wine is rich in dissolved carbon dioxide, it intensifies the process of the alcohol consumed passing through the walls of the stomach into the blood. Therefore, the process of enriching the blood with alcohol occurs much faster.

In addition to mixing different drinks, one more factor must be taken into account - Lately Our sparkling wines have a high alcohol content. If previously the alcohol content in finished sparkling wines should not have been 12.5%, today there are sparkling wines with 13% and even 14.5%. Therefore, the high alcohol content in sparkling wine also adds degrees, which with the help of CO 2 are quickly absorbed by the body.

And we must not forget that sparkling wines contain slightly more SO 2 (sulfur dioxide) than ordinary dry wines. The higher content of sulfur dioxide in wine is also one of the reasons (in combination with the previous two) that you get a headache after the evening.

I think that if you drank one or two glasses of sparkling wine, then nothing would happen to your health. But when sparkling wine is consumed in combination with other drinks, especially strong drinks, it is a very explosive mixture, therefore I don’t recommend anyone mixing sparkling wine with strong alcohol.”

As the hero of Andrei Mironov said in the imperishable comedy “The Diamond Arm”, “... either aristocrats or degenerates drink champagne in the morning.” In our country, this drink is considered festive and aristocratic, despite the fact that its cost is no different from wine. There are a lot of sparkling drink lovers, and regardless of that, many people have headaches. And they are interested in why they get headaches after drinking champagne, because it’s just sparkling wine, almost like a small amount of lemon juice! All answers will be below in this article, please be patient.

Why do you get a headache after drinking champagne?

This drink is very insidious - it’s easy to drink, you can snack on chocolate, well, it’s just a lady’s happiness. Many girls joke that it is easier to drink three bottles of champagne in the evening than 2 liters of water in a day for weight loss, and there is a considerable amount of truth in this joke. But then the next morning after drinking champagne I have a headache and feel nauseous, and it seems that this condition is even worse than after strong drinks. Why is it so bad the next morning even after a couple of glasses?

As you know, in addition to alcohol, champagne contains carbon dioxide, which actually makes the drink so refined. These bubbles are inviting, and thanks to them, sparkling wine is especially easy to drink.

But it is carbon dioxide that is the reason that the next morning from champagne your head hurts, as if you were drinking not an aristocratic drink, but moonshine. The breakdown products of alcohol, entering the stomach, are quickly absorbed into the blood, and thus a state of intoxication occurs, and if alcohol enters the blood in combination with carbon dioxide, then the absorption rate triples! Just one glass - and champagne makes you feel dizzy; many consider this a sign of the nobility of the drink, but this is just a forced reaction of the body to alcohol combined with carbon dioxide.

But in practice, the first common reason why you feel dizzy after drinking champagne is mixing it with other alcoholic drinks. Yes, of course, you can increase the temperature, but if you mix champagne, vodka, wine and liqueur in an evening, you can knock down even an elephant!

The second most common reason why a champagne hangover occurs is the use of counterfeit wine. Moreover, nowadays there are 24-hour stores at every step, and there is no need to buy dubious alcohol from stalls. Always ask for a receipt and check for a tax stamp so as not to get food poisoning from unknown alcohol along with a headache.

Which champagne doesn't give you a headache?

There is an opinion that dry champagne, also called “brut,” does not give you a headache, but sweet or red champagne can cause headaches the next morning. Is this so and why do many French restaurants offer semi-dry and dry varieties, because the drink was invented in this country, and the French certainly know a lot about serving sparkling wine!

In fact, the amount of carbon dioxide in all types of champagne is the same, there is simply more alcohol in sweet varieties, but this difference is insignificant and does not affect the morning well-being during outpourings. And if “Soviet” champagne gives you a headache the next morning, it’s only because you drank more than the norm, and not because it was sweet or semi-sweet.

Some ladies, when they think about something so delicious to drink, choose the now popular Italian champagne, which can be peach or strawberry, how can you resist the temptation! And here you should know that red varieties of any wine, including strawberry champagne, contain the substance tyramine. In combination with alcohol, it causes migraines in people who are prone to headaches, so people with this problem should not get carried away with this drink.

It is worth noting, however, that there is no champagne that will not give you a headache, because any alcohol causes a hangover if consumed without moderation.

How to drink champagne without a headache

If you want to have a blast in the evening so that your head is fresh in the morning, you need to know some secrets of drinking this drink:

5 minutes before you start drinking champagne, eat several tablets of activated carbon, at the rate of 1 tablet per 10 kilograms of weight, so that the carbon absorbs alcohol and prevents it from quickly being absorbed into the blood;
choose fatty snacks - trout or salmon, balyk, cheeses perfectly soften the effect of alcohol;
mix champagne with apple or grape juice, this will neutralize the effect of carbon dioxide and remove degrees of alcohol, turning champagne into a light cocktail.

Well, don’t drink on an empty stomach, and if circumstances arise that you need to drink a glass of sparkling wine and you haven’t eaten anything yet, a piece butter or a spoonful of caviar 10 minutes before will soften the effects of alcohol, since fat prevents its rapid absorption into the blood.

What to do if you have a headache after drinking champagne

This can happen not only in case of “too much” - even a glass of sparkling wine can give you a headache the next morning. This unpleasant condition can be alleviated by a number of methods, varying in availability.

The first thing to do if you have a very bad headache after drinking champagne is to open your first aid kit and relieve the pain with medication:

antispasmodics - Spazmalgon, No-Shpa;
non-steroidal analgesics – Citramon P, Ibuprofen, Paracetamol, Ketorol;
instant pain relievers - Alka Seltzer, Alka Prim, Aspirin Upsa.

You should definitely have these for relieving headaches in your home medicine cabinet, as well as at work and in the car, so that if necessary, you can quickly help your body sober up.

What to do if the pill is taken and does not help:

dress so that you are cool and go out into the fresh air - a morning jog or an intense walk will quickly relieve a headache;
after a run, a contrast shower will perfectly complement the effect;
and if you complement it with good sex, it will help relieve headaches like a hand!