The best play dough recipe. How to make salted modeling dough at home: master class, recipes and cooking technology (90 photos). Recipe with food coloring

A very interesting type of needlework is bioceramics, or otherwise salt dough.
There are many recipes salt dough.

Recipe 1.

For simple figures:

200 g flour, 200 g salt 125 ml water.

Recipe 2.

Delicate salted dough for filigree processing (small parts and products up to 300-400 g):

200 g flour, 200 g salt, 100 g potato starch, 150 ml of water.

Recipe 3.

Hard salted dough for rough figurines:

200 g flour, 400 g salt, 125 ml water

Recipe 4.

Classic recipe:

1) 150 g of water + 1 tbsp. mix simple wallpaper glue, let the glue dissolve thoroughly;

2) 200 grams of flour + 200 grams of fine salt + 2 tablespoons (with top) of potato starch mixed separately;

3) combine everything + 2 tbsp. rast. oils

Recipe 5.

Also classic.

Pour 1 cup fine salt and 1 cup flour into a bowl and stir. Then pour in 1 tablespoon vegetable oil and half a glass of water, mix with a spoon and knead with your hands until smooth, just like regular dough. Water can be replaced with starch jelly, then the mass will be much more plastic. Kissel is made like this: dissolve 1 tablespoon of starch in 1/2 cup cold water. Heat another 1 cup of water in a small saucepan until it boils. Pour the starch solution into boiling water, stirring. When the contents of the pan thicken and become transparent, turn off the heat. Let the jelly cool and pour it into the flour and salt mixture instead of water.

Recipe 6.

200 g wheat flour
100 g salt
2 teaspoons cream
1 tablespoon vegetable oil
300 ml. water
Mix flour, salt, cream and butter in a saucepan. Pour in water and mix thoroughly, avoiding lumps.
Place the pan over low heat and stir constantly. At first the dough will be liquid, then it will immediately begin to thicken. Continue stirring until completely thickened.
Remove the dough from the heat and use a wooden spoon to transfer it to a smooth surface.
Let the dough cool. Knead the dough until it is soft and workable and holds its shape well.

Recipe 7.

For large models (like plates or ceramic tiles):

200 g flour, 400 g salt, 125 ml water, 2 spoons of wallpaper glue

Recipe 8.

For particularly durable products.

THE BEST RECIPE!!! There will be no problems with the product at all! This is a recipe from a master from Arbat (unfortunately I don’t know the details).

Instead of water and glue, add bustilate (it is liquid).
1 cup fine salt, 1 cup flour - mix. Add boostilate until the dough is kneaded! No water and no adding flour during the kneading process!

With the use of boostilate, toys do not become damp, do not deform when fired, do not break when dropped - they become stone! Dry over very low heat in a half-open oven.

I took Bustilat-3, its consistency is even thicker than sour cream, like pudding, so it’s a little difficult to knead the dough, but the result is simply wonderful!!! It cannot be compared with anything - neither wallpaper glue, nor PVA, etc. Costs 25 UAH. - 1.3 kg in a plastic jar.

Since I tried this recipe, I haven’t used any others!

Recipe 9.

Dough for air drying, not in the oven:

200 g flour, 200 g salt, 2 spoons of wallpaper glue, 125 ml water.

Recipe 10.

Air-dry or oven-dry dough that produces waterproof, unbreakable products:

1 cup flour, 1 cup salt, 1 cup vinyl glue, 1 tablespoon melted Vaseline, 1 tablespoon lemon juice.
Mix everything in a Teflon container over low heat and stir. Once mixed evenly, cool slightly and you can sculpt. Dry in the oven at a temperature of 50-60 degrees with the door ajar, if on gas. If electric oven, then 75 degrees, you don’t have to open the door. Not in the microwave! Place on a pallet better foil silver, because the black surface gives off heat more strongly and the figurine may crack. The slower it dries, the safer it will not crack. In the end, you can give it 200 degrees, then the protruding parts will bake and turn brown, this effect is aesthetic. If you do not have the opportunity to bake your product in the oven, be patient. On a radiator or in the sun, products (especially large ones) will dry no sooner than in a week. After firing or drying, dough products can be painted and varnished. For coloring, you can use acrylic paints, but it is best to use artistic gouache with a little PVA glue added. After drying, this mixture is slightly shiny and does not stain your hands. For varnishing, use acrylic varnish. It is water soluble, non-toxic and dries in 6-8 hours. You can also add coloring to the dough itself when preparing it, cocoa, for example, or turmeric.

Salt will not completely dissolve in water; its grains will be felt in the dough and shine in the product. Therefore, do not try to dissolve the salt, mix it with flour, and then knead the dough by adding water or bustilate. Any salt can be used, although more often coarsely ground.

If the dough is too soft, then proceed as follows: mix a tablespoon of flour with a tablespoon of salt at the bottom of a bowl. Press the ball of dough into this mixture and then scrunch it up. Do this until the dough becomes more dense. Place the resulting mixture in a plastic bag and place in the refrigerator for 2-3 hours. After this, you can sculpt from the dough. If you still have dough left after modeling, store it in the refrigerator in a plastic bag.

Drying

On open air Drying time depends on the thickness and volume of work and can reach several weeks. Drying outdoors is best done at room temperature. Remember: the thicker the product, the longer it will take. It is recommended to turn the product over for uniform drying, but if it has a convex three-dimensional ornament, then this is impossible. To ensure that the bottom dries at the same time as the top, dry the product on a metal mesh.

In the oven (gas or electric stove).

Dry the craft first in the open air (2-3 days), then in the oven at a temperature of 50 degrees, gradually increasing the temperature, but not higher than 150 degrees. When too high temperature the product may swell, sometimes even cracks appear. It is impossible to fix bulging crafts, and cracks are easy to cover up. To do this, dilute a little PVA glue, mix well and apply this mixture to the crack, then rub this mixture.
To be honest, I can’t dry items in the oven of my gas stove without deformation (((I air dry and use this excellent device http://www.site/users/yakusha/post226410282

Drying time in an electric stove oven:

1 hour - at 50 degrees,
1-2 hours at 75 degrees,
1 hour - at 100 - 125 degrees,
0.5 hours - at 150 degrees.

Advice. Cover a baking sheet with food foil and place it on it. salted figurines from the dough and place in the oven to dry. To check whether the figures have dried well, you need to tap them with your finger. If the sound is muffled, then it needs to be dried further, and if it is loud, then it means the dough has dried out. Uniformly dried products are uniform in color without “damp” spots.

On the heating battery.

This method is convenient to use in winter, when the central heating radiators are well heated. Place the craft on foil or cloth and leave it on the radiator until completely dry.

To ensure that the crafts are well preserved, after they are dried and painted, cover them with a transparent liquid varnish. This will reliably protect them from moisture. If you don't like mirror shine, then use matte varnish.

Greetings, dear parents, readers of our blog! Recently, an old technique for developing a child’s fine motor skills has been revived - dough modeling. And today I want to tell you more about salted play dough. You will find recipes with photos at the end of the article.

Modeling is a great opportunity to express yourself or relax for adults, as well as develop fine motor skills and imagination for children. Modeling with children is fun and interesting. The big advantage of modeling from salt dough is that it will cost you much less than other materials for children's creativity.

For modeling, you can use pottery clay, plasticine, and ordinary dough when making cookies or dumplings together. Children love to make and roll balls from such materials. Salty dough It is used exclusively for creativity, because it is inedible.

Since ancient times salt dough has been used to make:

  • Charms;
  • Kids toys.

Now this type of creativity is becoming popular again; the dough can be used to make:

  • Decor items;
  • Figures, toys;
  • Paintings;
  • Baby's hand or foot prints.

It’s no secret that adults love to do this type of modeling, preferring salted dough to clay or plaster; they sculpt entire paintings that decorate the house or are given as gifts:

2. Why salt dough?

Many people are surprised to hear that the dough must be salted in order to make something out of it. The fact is that you can sculpt something from any dough, because it is always plastic, but not from any dough you can make crafts that will be stored for a very long time without losing their appearance.

The secret material - salt - cements the dough, so the products hold up after drying. The main ingredients of this test:

  1. Flour;
  2. Salt;
  3. Water.

In addition, you can add other components, depending on what you want to get. This can be glue, oil or paint and can be added to any recipe. But the main thing here is salt, which should be finely ground and without impurities (iodine).

3. Salt dough recipes

There can be many recipes, let's look at a few of them. You need to choose the simplest flour, without additives, and the water should be very cold.

3.1. Regular salt dough

Compound:

  • Wheat flour – 1 tbsp;
  • Salt – 1 tbsp;
  • Water – 0.5 tbsp.

How to make modeling material from these ingredients?

  1. You need to mix flour and salt, then add water little by little, quickly mixing everything with your hands.
  2. You don’t need to knead the dough for long; if it turns out too tight, add a little more water.
  3. If the dough is sticky, add a little flour. It all depends on the flour, so sometimes more water may be needed, sometimes less.

3.2. Salted dough with rye flour

Compound:

  • Rye flour – 1 tbsp;
  • Wheat flour – 1 tbsp;
  • Water – 0.5 tbsp;
  • Salt – 1 tbsp;
  • Oil – 1 tbsp.

Rye flour will give the product a soft brown color, especially if you dry it in the oven. Rye flour alone is not used, as the dough will be very tight and difficult to mold into something. The oil will give the dough elasticity and will not stick to your hands.

3.3. Salt dough with glue

Compound:

  • Flour – 2 tbsp;
  • Salt – 1 tbsp;
  • Dry wallpaper glue – 2 tbsp;
  • Oil or glycerin – 4 tbsp;
  • Water – 125 ml.
  1. First you need to combine flour and salt, then add glue diluted in water.
  2. Mix everything and add oil.
  3. If the mixture is sticky, add a little flour. In addition to wallpaper glue, PVA glue is used, this is done for the strength of the material.

How to make colored dough?

To tint the dough, you can add food coloring or natural juice, adding drop by drop and mixing with the finished mass. In addition, you can paint the finished craft after it has dried using art paints.

4. Crafts made from salt dough

As soon as the baby turns 1-1.5 years old, he can be introduced to the test as a way of play and development.

Another advantage of the test is that a child will not be poisoned if he tries it, and it does not smell like plasticine. This natural material is an excellent tool for making crafts. The dough can be stored in a bag in the refrigerator for several days.

A child of any age can use the salt dough modeling technique, gradually complicating the task. For beginners, sculpting small, simple figures is best.

The child can do the following:

  • Roll out the dough with a rolling pin;
  • Cut out figures from it using molds (from construction sets, cubes or cookie cutters);
  • Make sausages and balls;
  • Combine several elements into one figurine (attach buttons, sticks, beads to the figurine);
  • Make hand or foot prints on the rolled out dough;
  • Paint dried figures or crafts with paints (watercolors, a mixture of gouache with PVA glue, acrylic paint) - under adult supervision.

The child can stick different elements onto a thin layer of dough, creating pictures. Also, ready-made flat figures can then be glued onto canvas and inserted into a frame, resulting in a work of art.

5. Drying salt dough products

There are the following types of drying:

  1. on air;
  2. in the oven;
  3. on battery;
  4. in the sun.

One way or another, the products need to be dried well. If the layer of dough is thin, it will take less time. Three-dimensional dough pictures or figures need a long drying time.

The surest and easiest way is to air dry, preferably in a warm place, but not in direct sunlight. For a product up to 1 cm thick, it will take 4-7 days. Then check by tapping the surface with your finger. If the sound is ringing, the product is dry; if it is dull, it needs to be dried further.

It will take about one day to dry on the radiator; in summer you can put the product on the windowsill.

When drying in the oven, you need to set the temperature to low (50-150 degrees) with the door open. It will take about 3 hours for a thin product.

After drying, the craft can be painted or varnished to protect the surface from damage and brittleness.

You can watch a video on how to easily and simply prepare salt dough here:

Develop together with your kids, sculpt and create for your own joy! Subscribe to updates and share the article with friends on social networks! And I'm waiting for you on our website again.

There is a lot of information on the Internet about how to knead salt dough, how to sculpt it, but at the same time, few masters share various small secrets for working with this interesting material. Today you will learn 11 secrets of salt dough crafts for beginners that will help you create more beautiful works and make it easier to work with.

Channel: Drawing with children

Recipe for salt dough for crafts:

  • 1 cup flour
  • ½ cup of water (maybe more - depends on the amount of gluten in the flour)
  • ½ cup salt
  • vegetable oil

Pour flour, salt into a bowl, pour out water and knead the dough. If you suddenly find that there is too much water, add a little flour. The dough should look like plasticine.

1. The first secret is the secret of the dough, from which figures come out that do not crack when dried.

A very common problem with salt dough products is that they begin to crack when dry. What can be done to prevent this from happening? To prevent the dough from drying out and cracking, you need to add a little vegetable oil to it. For the above proportions, ½ teaspoon is enough.

2. In order for the finished salt dough figurine to be more durable, unbreakable and unbreakable, you need to add 2 tablespoons of wallpaper glue or PVA glue when kneading into the salt dough at the above proportions. Then, after drying, the figurine will become more durable and it will be impossible to break it.

3. If, when kneading the dough, you feel that it is too dry and when breaking it has dry edges, wet your finger in water and lightly grease the dough at the break point with a damp finger. After this, knead the dough well. If necessary, repeat.

4. The dough must be kneaded to such an extent that it is not rough to the touch. You need to knead the salt dough for a very long time. It is better to knead in small portions so that the piece fits in your hand. Once you feel the dough has become smooth, place it in cellophane and refrigerate.

5. If you first sculpt from ordinary dough and paint it with gouache after drying, then the painted work must be varnished. Surface varnishing protects the finished work from moisture and gives additional richness to the colors.

Since children cannot work with varnish, it is better for children to pre-color the dough and use food coloring for coloring. To color the dough, you need to flatten a piece, sprinkle a little dry food coloring in the middle, dip your finger in water and wet the coloring. Gather the flattened dough into a lump with dye inside and begin to knead it and knead it. The dough with dye kneads faster, it is softer and more elastic than usual.

6. If painted ready product gouache, then in order to prevent it from staining your hands in the future, you need to add a little PVA glue to the paint.

7. If you start sculpting from dough and, after rolling out the layer, you see cracks in it, you must wet your finger with water and cover these cracks. The surface of the future product must be perfectly flat. The appearance of cracks usually means that the dough has not been kneaded well.

If a crack appears on the finished figure, then drop water onto the crack so that it flows inside and carefully cover it until smooth. Water will help seal the crack.

8. Roll out the dough to a thickness of at least 3 mm.

9. If you are making flat figures, then when the work is ready, turn on the oven to the lowest heat possible and, without closing the oven, dry until completely dry. Otherwise, they will lead, they will swell and lose their shape. Very often you can hear advice that you can dry your work on a radiator. However, the dough takes a very long time to dry on a radiator. It may dry out on top, but the inside will be damp and may break or become deformed in the future.

10. After cutting out a flat figure, the edges are uneven and rough. Dip your finger in water and smooth the edges until smooth. Then the figurine itself will be worthy of being given as a gift and not to be embarrassed.

11. When cutting out a figure from the dough, you cannot “pull” the knife: the dough can begin to stretch behind it. You need to cut using pressing movements, piercing the dough around the perimeter of the figure.

In the video master class you can also watch how to make a New Year's craft from salt dough - an angel figurine to decorate gift wrapping.

If you don't know how to make salt dough for crafts and are looking for ideas for your little one or for your own creative activities, this article lists many interesting recipes.

Salt dough modeling is interesting for both children and adults. The advantages of salt dough are obvious:

  • safe for the baby, since the ingredients are natural;
  • easy to make with your own hands at home at any time;
  • does not leave marks on clothes, hands or furniture, and can be easily washed;
  • the baby, having tasted it once, will stop putting it in his mouth;
  • has a good texture, is perfectly molded, more flexible than the highest quality store-bought plasticine, and does not stick to the palms;
  • this material does not require special storage conditions;
  • can be painted in any way, decorated and painted, varnished to preserve the appearance of the product;
  • it can be dried in air and in;
  • the finished product can serve as a toy or souvenir without losing its shape and aesthetic appearance during various fun activities;
  • its cost is lower than that of plasticine.

The disadvantage of salt dough is insufficient plasticity. It is problematic to make a doll or an elegant product with small details from this material without proper preparation. Although there are known craftsmen who are capable of this. However, make a beautiful magnet as a gift or Christmas decoration Even a beginner can do it for a Christmas tree or home.

Salt dough in 5 minutes

The dough prepared according to the recipe below is suitable for everyone who loves modeling and can be stored for several months in the refrigerator.

Ingredients:

  • 1 glass of water;
  • 1 cup flour;
  • a third of a glass of salt;
  • 2 teaspoons of soda;
  • 1 teaspoon vegetable oil;
  • food coloring.

The process of preparing the dough in 5 minutes consists of 5 stages.

  1. You need to pour flour, baking soda and salt into a saucepan, add water and sunflower oil, and mix the mixture well.
  2. Place the container on the stove and heat over low heat for several minutes.
  3. Add food coloring and stir.
  4. When the dough sticks to the metal spoon, it is ready.
  5. Place the mixture on a plate, cool and knead with your hands.

A simple recipe for salt dough without cooking

How to prepare salted dough for crafts without cooking? Eat wonderful recipe, which is not at all difficult to implement. Mix three quarters of a glass of salt with a glass of flour, five tablespoons sunflower oil, add water heated to 40-50 degrees Celsius.

If you want to make the dough more flexible for the most fragile figures, use starch jelly instead of water.

From flour and salt

For this dough, you need to take a glass three-quarters full of flour and “Extra” salt, mix the mixture in a bowl. It should be poured with half a glass of pre-cooled water until a stiff dough is obtained, continuously stirring the mass to achieve homogeneity.

Voila, the dough is ready, let's get creative!

With PVA glue

Pour a glass of extra salt and flour into a bowl. Pour 1 tablespoon of PVA into 100-150 milliliters of water. Add this white-tinged liquid little by little to the mixture of flour and salt, kneading the dough.

It can be used immediately for crafts or stored in the refrigerator.

With glycerin

How to make salt dough for crafts with glycerin? It contains glue, which helps the mixture set and dry faster, but it is not suitable for babies.

Mix 1.5 cups of flour with the same amount of water, a glass of fine salt and a fifth of a glass of glycerin. The consistency of the dough should be like dumplings. Then pour in 5 teaspoons of glue intended for gluing, or PVA, diluted with water. The mass should be stirred thoroughly.

Without flour

To make play dough for children, you can choose the recipe without flour (a paradox, but a fact, it is possible!). In this case, you need to take 2 cups of soda, a bag of food coloring and a glass of starch. Then add half a glass of water, stirring continuously, simmer the mixture over low heat until a ball forms. Cool the mixture and use it for crafts.

Simple crafts made from salt dough

Puzzles

To make them, you need to roll out a thin layer of salted dough, then apply the contours of the future puzzle using a toothpick, and paint with gouache. Then you need to cut it into pieces with a knife or a stack and dry it.

Beads

We make balls from the salt dough prepared according to one of the above recipes, trying to make them the same size (for example, 3 centimeters in diameter), and then string them on wire or twine after painting with gouache or acrylic and drying the paint.

You can flatten them a little. You can color the beads in batches of 5. one color or apply an ornament. After covering the beads with acrylic varnish, the product will become stronger and take on a more aesthetic appearance.

Do not allow your child to play with the beads on their own unless they are supervised to ensure they do not accidentally swallow them.

The beads are ready, you can try them on!

Mushrooms

First, we make a sausage-shaped leg from salt dough, then we make a mushroom cap. You can use the lid, sprinkle it with flour to make it easier to remove. It should be noted that when drying the dough will settle a little, so it is better to make the hat a little larger.

The finished mushrooms can be placed on a baking sheet, which has been previously covered with foil, and placed in the oven (at temperatures up to 100 degrees Celsius) to dry. Turn the mushrooms over from time to time until the products harden.

Then comes the painting stage: you can, for example, paint the bottom of the cap, and then the stem with acrylic paint or gouache (mixed with PVA) white, and the top of the cap is painted with light brown, dark gray or dark red paint.

When the product is dry, glue the caps to the legs using Moment glue. When the mushrooms are dry on the balcony, veranda or loggia, they are ready for use in the game.

Roses

Squeeze out circles from the dough prepared according to one of the recipes using a glass or cup from a set of toy dishes. These are rose petal blanks. Let's form the center of the flower with our hands. Then add 1 petal to the center one by one.

When you have collected all the petals, leave the rose to dry for a day in a dry room (not on a radiator, to avoid cracking). The cup can be used as a stand. After drying, you can paint the flower by applying gouache of different shades of red to the petals, starting with crimson.

Christmas decorations

Using a cocktail tube, you can make holes in the dough for an openwork pattern.

You can decorate Christmas tree decorations made from salt dough using beads. Please note that when using plastic beads, drying the product in the oven is not suitable, otherwise they will melt.

Instead of beads, you can take shells, pebbles from the bottom of the sea, cereals, buttons, even... shards from broken pottery will do. Ribbons and floss will also be used to decorate crafts.

Do you have the necessary mold for sculpting a figurine of the appropriate size on your farm? Take a cardboard stencil for cutting salt dough for a Christmas tree decoration.

The finished product can be decorated with sparkles by first applying glue to them.

You can paste a picture from a napkin or a sticker onto a craft. Use PVA diluted 1 to 1 with water. Cut out a pattern from a napkin, remove the topmost layer and stick it onto the dough product. On top of the picture you need to apply 1 more layer of PVA.

A very original way to decorate products made from salt dough is to make prints with various objects that have an interesting texture that are at hand. For this purpose, baking molds, plasticine molds, ice molds, children's dishes, from a toy sandbox set, etc. are suitable. It is also interesting to sculpt by hand!

For decoration, it is recommended to prepare acrylic paints of different colors or mother-of-pearl paints, gouache mixed with PVA, glitter, acrylic varnish, stained glass contours, gold and silver glitter, ribbon, braid, twine, cotton and acrylic threads, iris, sequins, lace , rhinestones, etc.

How and with what to paint crafts?

Would you like to color your salt dough in different colors? To make crafts with preschoolers from 3 years old, you can use gouache and diluted watercolor, painting the crafts on top or adding it when preparing the dough. For modeling lessons with kids, it is better to use freshly squeezed carrot, beet juice and even... brewed coffee.

You can divide the dough into as many pieces as you have dyes, make a hole in each ball, drop the juice into it and knead the dough for even coloring. A wonderful option “for advanced” is mixing gouache with PVA to evenly cover the product.

Methods for drying finished products

In a preheated oven

You can dry the finished product in a slightly open oven, having previously set the temperature from 55 to 80 degrees Celsius. Place it in a preheated oven on a baking sheet lined with parchment paper, or place it in a heat-resistant glass container. The drying time is from 1 hour or more, depending on the size of the craft.

On open air

You can air dry the finished craft by placing it on a plastic or wood surface, keeping it away from direct sunlight. It will take longer, but it will be more effective. This drying will take approximately 3-4 days.

In a cold oven

Place the craft in cold oven and only then turn it on, setting the temperature to 150 degrees Celsius. The products must cool in the oven.

  1. If the dough after drying turns out to be covered with bubbles and cracks, most likely you chose the wrong type of flour or did not follow the drying rules. It is better to choose the cheapest flour for salt dough - from rye or 2nd grade wheat. We recommend that next time you dry the product without haste in an oven preheated to 60-80 degrees, while opening the door slightly or placing the tray on the balcony.
  2. Did any cracks appear after painting? This is possible if you started painting a poorly dried product. Air dry them, correct any rough edges with sandpaper, and then paint them a second time.
  3. Is the product cracked? This was probably due to its great thickness. In this case, you should correct this by removing excess salt dough from the back side or at the bottom of the craft. To ensure that the product dries evenly in the oven, it should be turned over from time to time.
  4. Has the element broken off? Try to glue it with PVA or make up for the mistake by attaching a decoration.
  5. Has tarnishing appeared after painting? By covering the product with acrylic varnish, you can restore the color saturation and brightness.

Conclusion

Modeling from salt dough is suitable both for activities with children and for the creativity of adults. Both of them can create masterpieces that will become decorations for any home or wonderful gifts for the holidays.

Do you want to help discover the talent of someone close to you? Share this useful article with your friends!

Mother of two children. I have been running a house for more than 7 years - this is my main job. I like to experiment, I constantly try different means, methods, techniques that can make our life easier, more modern, more fulfilling. I love my family.

Testoplasty (flour paste or bioceramics) is a fascinating type of needlework that does not require large amounts of money or special skills. Making salt dough is a pleasure. Moreover, this process will be equally interesting for both children and adults. Made from an incredibly plastic, pliable and absolutely safe material for creativity.

Testoplasty (flour paste or bioceramics) is a fascinating type of needlework that does not require large amounts of money or special skills. Making salt dough is a pleasure. Moreover, this process will be equally interesting for both children and adults. Wonderful figurines are made from an incredibly plastic, pliable and absolutely safe material for creativity.

We invite you to immerse yourself in the world of art without leaving your apartment! To make it easier for you to learn a new activity, we have prepared useful tips and master classes.

Features of working with salt dough

The origins of this type of creativity are deeply rooted in the history of our culture. The same Kolobok is an excellent artistic example of a product made from salt dough.

Anyone can work with the dough. Surely you have a handful of flour at home! In addition, the dough is much more plastic than gypsum and more durable than plasticine.

How to prepare play dough

If you have finally decided to master the process of making crafts, then it would be useful to learn how to make salt dough. We offer several recipe options from which you can choose any one you like.

  • 1 tbsp. fine salt;
  • 1 tbsp. flour;
  • 5 tbsp. l. sunflower oil;
  • water;
  • colored gouache or natural juice.

Thoroughly stir the dry ingredients in a deep container, pour in the oil and a little water. To give the dough a certain color, gently stir in juice (for example, carrot or beetroot).

  • 1.5 tbsp. flour;
  • 1 tbsp. salt;
  • 125 ml water.

Mix everything and knead the dough like dumplings. To sculpt thin relief figures, add one more thing to choose from: 1 tbsp. l. PVA glue, 1 tbsp. l. starch or a mixture of wallpaper glue and water.

  • 2 tbsp. wheat flour;
  • 1 tbsp. salt;
  • 125 ml water;
  • 1 tbsp. l. hand cream (vegetable oil).

Combine all ingredients and knead thoroughly until smooth. You can use a blender or mixer to speed up the process. The dough turns out very soft and pliable.

  • 1 tbsp. flour;
  • 1 tbsp. finely ground salts;
  • 125 ml water.

This is a recipe for salt dough for sculpting large products. First of all, combine the salt with the flour, and then add water little by little, kneading until an elastic mass is obtained.

  • 1.5 tbsp. flour;
  • 1 tbsp. salt;
  • 4 tbsp. l. glycerin (sold at the pharmacy);
  • 2 tbsp. l. wallpaper glue + 125-150 ml of water.

This dough is well suited for making delicate works. We recommend using a mixer for mixing - it makes the task much easier.

Tools you need for creativity

In addition to the fact that you need to learn how to make salted dough for modeling, it is also important to prepare the necessary tools and a set of accessories:

  • a small rolling pin or bottle of water (you can’t live without it!);
  • modeling board;
  • knife;
  • ballpoint pen refill (for creating holes and patterns);
  • brush;
  • container with water;
  • shaped cookie cutters;
  • buttons, beads, rings, lace, etc. for making impressions;
  • paints.

All this will be useful to you for creative work with the dough.

Basic drying methods

When the product is ready, it must be properly dried. There are several methods. Let's look at the most popular of them.

Method 1 - In the oven (preheated)

Drying in a slightly open oven at a temperature of 55-80 °C (the craft is placed in a preheated oven). Place the product on a baking sheet lined with parchment paper or in a heat-resistant bowl. The process may take about an hour or longer depending on the size of the figurine.

Method 2 - Natural conditions

This means drying in the open air (but not in direct sunlight). This method takes longer than the first, but is more effective. It is best to place the product on a wooden or plastic surface. Air drying takes about 3-4 days. But we do not recommend drying it on a radiator - this can lead to the craft cracking and crumbling.

Method 3 - In the oven (cold)

According to this method, crafts made from salt dough should be placed in a cold oven and only then turned on, eventually heating up to 150 °C. The products should cool there while the oven cools down.

Figures made from unpainted dough are attractive in themselves. However, after drying, they can be decorated with gouache, watercolor or acrylic paints. They are good because they dry quickly, do not smudge and do not leave marks on your hands.

Coloring methods:

  1. Mix watercolor paints with water with a brush and apply to the product so that they do not spread.
  2. Mix gouache with PVA glue and evenly cover the craft with this mixture.
  3. You can give the dough a certain color while kneading. Divide it into parts - there should be as many of them as the shades you need to paint. Roll them into balls, make a hole in the middle of each and drop a couple of drops of food coloring diluted in water there. After this, knead the dough so that it colors evenly.

Modeling from salt dough also allows you to use various elements for decoration. These can be cereals, pasta, buttons, shells, beads, all kinds of threads and ribbons. The scope for imagination is unlimited!

Why is varnishing needed?

Finished products are varnished so that the paint does not fade or wash off, and appearance the work did not deteriorate over time. Varnishing is used if necessary and solely at the request of the author.

You can add shine to the product with varnish:

  • liquid - you need to cover the product with it in several layers, the result is ruddy and natural;
  • thick - it better protects the craft from moisture; you can use either a varnish that imparts a mirror shine or a matte one.

It is preferable to use aerosol varnish. A single application is enough for the colors to sparkle brighter and the work to become protected from damage.

Although, practice shows that proper drying allows you to not even resort to varnishing - the product will retain its original appearance for many years.

Possible problems and their solutions

Here is a list of problems that may arise when drying or decorating a toy made from salt dough:

  1. The dough has bubbles or cracks after drying. This may be caused by the wrong choice of flour or failure to follow drying rules. The simplest and most inexpensive flour for modeling is suitable - low-grade rye or wheat. And the product should be dried without undue haste in a slightly preheated oven with the door ajar. In general, it is better if the craft dries naturally.
  2. The product is cracked after painting. This can happen if you start painting a craft that has not yet dried enough. Let it dry in the fresh air, smooth out any rough edges with sandpaper and repaint.
  3. The product is cracked due to its large thickness. In this case, you need to remove excess dough from the back or bottom. In order for a large product to dry evenly in the oven, it must be turned over periodically.
  4. An element has broken off. You can try gluing it with PVA glue, but it’s better to just smooth out the unevenness and decorate it with some kind of decoration.
  5. The craft has faded after painting. An additional coating of varnish can restore the color to its former richness and make the craft brighter.

Crafts made from salt dough

According to some assumptions, the first dough moldings were used by cooks to decorate baked goods. Today, you can sculpt anything from such a wonderful material: paintings, souvenir figurines, and toys.

So, when you already know how to make salt dough, let's start creating crafts from it.

2015 is the year of the wooden sheep, so the most popular souvenir is a sheep made from salt dough. We offer you a workshop for making such a figurine.

Want something interesting?

You will need:

  • fine table salt;
  • Wheat flour;
  • cold water;
  • foil;
  • brush;
  • whitewash;
  • gouache;
  • black marker.

Step-by-step sequence of actions:

  1. Combine equal proportions of flour and fine salt, add some water.
  2. Knead elastic dough and send it to cool in the refrigerator for two hours.
  3. After this time, you can start sculpting. Make 4 balls from the salt dough. These will be the sheep's feet. Place them as shown in the picture.
  4. Roll up a piece of foil and place it in the dough ball. Then you need to roll a ball out of the flatbread - this is the body of the lamb, it needs to be laid on top of the paws.
  5. Now use pieces of dough to form a head, curled horns, ears and eyes.
  6. To get something like curly sheep's wool, roll a lot of small balls and place them evenly on the back of our animal.
  7. The workpiece is ready. All that remains is to place it in the oven, preheated to the minimum temperature. The sheep should dry thoroughly without cracking. At a temperature of 50 °C it will take about 3 hours to dry and up to half an hour to cool.
  8. Then cover the entire surface of the figure with white. Wait until they are completely dry.
  9. Color the sheep with gouache. And using a permanent marker you can draw eyelashes, a mouth, outline horns and other details as desired.
  10. Finally, varnish the lamb. The varnish will add shine and smoothness, giving the craft a finished look.

Testoplasty allows you to create not only small voluminous souvenirs, but also entire paintings from salt dough. Of course, creating them will require some skills, patience and perseverance. However, the result can exceed all expectations, becoming a wonderful gift for loved ones or decorating the interior of your home.

We act in stages:

  1. Creating a painting, like any other dough craft, begins with preparing the dough itself. Various variations There are many recipes, but the most popular is this: 1 tbsp. finely ground salt, 2 tbsp. flour, 200 ml water. Knead elastic salted dough for crafts, pack it in a plastic bag and put it in the refrigerator for a couple of hours.
  2. Take out the finished material and you can start creating by pinching off a piece of dough from the bag (it crusts quite quickly in the air).
  3. To connect parts together, use water rather than glue.
  4. It is most convenient to create a picture on foil. It is necessary to dry the result: in the oven or in the air.
  5. When the craft is dry, paint it with gouache and cover it with two layers of varnish.
  6. Finally, attach the picture to canvas or any other fabric in the frame.

All kinds of cats, birds, snowmen, bears, dachshunds, flowers and much more look very beautiful. You can create paintings based on the plot of a particular fairy tale - this will be especially interesting for children. You can see some examples of work for inspiration in the pictures.

Symbolic mucous figurines

Salt dough is a great alternative to clay. And crafts made from it can become a unique decoration for your home or original idea for a gift. It has long been believed that flour in the house is a symbol of prosperity and family well-being.

Regardless of what kind of figures you plan to make, the dough for them can be prepared according to one of the recipes given above.

  1. Roll out the dough with a rolling pin until it is 0.5 cm thick.
  2. Make imprints of any cookie cutters on this sheet. These are future salt dough figures.
  3. Turn on the oven and line a baking tray with baking paper.
  4. Using a wooden spatula or simply using your hands, transfer the figures to the baking sheet.
  5. Using a cocktail straw or a toothpick, make a hole in each of the figures so that you can then thread a thread through it and hang the figures, say, on a Christmas tree (or hang around the house).
  6. Bake the products in the oven at minimum temperature for several hours.
  7. Transfer them to a flat surface and let cool.
  8. Color the toys as you wish.

Here are some more examples of mukosolek designs that are easy to make and look amazing!

  1. Each recipe for salted dough for crafts involves using exclusively wheat or rye flour(but definitely not pancake salt) and finely ground salt (not iodized, since the dough will not be homogeneous, but with large inclusions).
  2. The mixing water should be very cold. Add it in portions, carefully kneading the dough. Depending on the flour you choose, different amounts of water may be required.
  3. The dough should not stick to your hands or crumble. If it doesn't stick well, add a little water, and if it sticks, add a little flour.
  4. Salt dough is perfectly stored in the refrigerator in a plastic bag or in a container with a tight-fitting lid. Use it piece by piece as needed because ready dough When exposed to air, it quickly becomes covered with a dry crust, which spoils the appearance of the products. The test shelf life is 1 week.
  5. Crafts made from small elements look more elegant. To ensure that the parts adhere well to each other, moisten the joints with water using a brush.
  6. To tint the dough itself, add a little food coloring diluted in water (for easter eggs). You can create new shades from dough of different colors: to do this, simply knead the multi-colored pieces with your fingers.

Testoplasty is not just children's fun, but also a correctional activity that allows you to develop fine motor skills, perseverance and imagination of children, cultivating aesthetic taste. And for adults, this is a great way to express themselves and recuperate. We wish you inspiration, and let creativity be only a joy!

Loading...Loading...